FOOD SERVICE WORKER (PER DIEM VARIED)

ignoredontpost; Henderson (NV); On-site; USD 10,000 - 60,000; Part time

Job summary

A healthcare provider in Henderson seeks a per diem food service worker responsible for preparing and delivering patient meals. Candidates should have a high school diploma, food handling certification, and the ability to communicate effectively in English. This role is crucial for ensuring quality service and patient health.

Qualifications

• Ability to read, write and communicate in English.
• Knowledge of proper food preparation, handling and storage required.
• Current Southern Nevada Health District Food Handler Safety Training Card.

Responsibilities

• Responsible for preparation of patient trays and accurate setup and delivery of patient meals.
• Ensure quality service to patient for optimum health.

Skills

Food preparation

Food handling

Communication

Education

High School Diploma or equivalent

Job description

Responsibilities

Responsible for preparation of patient trays and accurate setup and delivery of patient meals to ensure quality service to patient for optimum health.

Qualifications

Shift: PER DIEM VARIED

Education: High School Diploma or equivalent preferred. Ability to read, write and communicate in the English language.

Experience: Previous experience preferred. Knowledge of proper food preparation, handling and storage required.

License/Certification: Current Southern Nevada Health District Food Handler Safety Training Card.

Other: Must be able to demonstrate the knowledge and skills necessary to provide service appropriate to the age of the patients served on the assigned unit/department.