Food Service Worker, Part-time 3rd shift

AVI Foodsystems, Inc; Piketon (OH); On-site; USD 17,000 - 22,000; Part time

Job summary

AVI Foodsystems, Inc. is seeking a part-time Food Service Worker for the 3rd shift (11pm–7am) at one of our dining accounts. The role offers an energetic and optimistic team environment with opportunities for growth and extensive training.

The position emphasizes strong guest interaction, food preparation, and adherence to food safety standards. Employment includes a family culture, competitive compensation, and benefits for eligible team members.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate professionally and respectfully with team members and other departments.
• Maintain professional relationships with team, vendors, supervisors, and customers.

Responsibilities

• Assist in the preparation of hot and/or cold foods and store properly.
• Set up stations with entrées, soups, salads, breads, condiments, and utensils.
• Interact with guests in serving, retail and dining areas.
• Follow guest service procedures by smiling, making eye contact, and greeting guests.
• Clean and sanitize workstations and equipment per rules and procedures.
• Maintain a fast pace and multitask while performing duties.

Skills

Food service experience

Strong work ethic

Team communication

Professionalism

Job description

Food Service Worker, Part-time 3rd shift

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Part-time Food Service Worker at one of our dining accounts. This position will work 3rd shift, 11pm - 7am 3-days a week.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE