Food Service Worker, Part-Time

AVI Foodsystems; New York (NY); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) matching

Paid time off

Training opportunities

Job summary

AVI Foodsystems is seeking an energetic Food Service Worker, Part-Time, in New York. The shift runs Monday through Friday from 3:30 pm to 8:00 pm, offering a $20 per hour wage.

This role includes food preparation, station setup, guest interaction, and strict adherence to safety and cleanliness standards. Ideal candidates will have prior food service experience, a strong work ethic, and the ability to communicate professionally with teammates and other departments.

Qualifications

• Strong work ethic required or preferred.
• Ability to communicate with other team members and departments professionally.

Responsibilities

• Assist in the preparation of hot and/or cold foods and store properly.
• Set up stations with entrées, soups, salads, breads, condiments and utensils.
• Interact with guests in serving, retail and dining areas.
• Greet guests with a smile and make eye contact.
• Clean and sanitize workstations and equipment following rules and procedures.
• Maintain a fast pace and multitask effectively.

Skills

Strong work ethic

Professional communication

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker, Part-Time. This position is scheduled Monday through Friday from 3:30 pm to 8 pm.

The wage for this position is $20/hr.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE