Food Service Worker, Part-Time

Careers Opportunities at AVI Foodsystems

Vance (AL)

On-site

USD 1,515,000 - 2,066,000

Part time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) with company match
Paid vacations and holidays
Immense training and growth opportunit

Job summary

AVI Foodsystems is seeking a Food Service Worker for a Part-Time position on the 3rd shift (9pm–5am). The role involves food prep, guest interaction, and maintaining clean workstations in a fast-paced environment at client sites in the United States.

The position offers opportunities for growth, with comprehensive benefits and a family culture as described by the company. Prior food service experience is preferred and a professional, customer-focused attitude is essential.

Qualifications

  • Previous food service experience preferred.
  • Strong work ethic.
  • Ability to communicate with other team members and departments professionally.

Responsibilities

  • Assist in the preparation of hot and/or cold foods and properly store food.
  • Set up stations with entrées, soups, salads, breads, condiments, and utensils.
  • Interact with guests in serving, retail and dining areas.
  • Follow proper guest service procedures by smiling, making eye contact and greeting guests.
  • Clean and sanitize workstations and equipment following client and regulatory rules.
  • Maintain a fast pace and multitask while performing duties.

Skills

Food service experience
Strong work ethic
Communication
Professionalism

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker, Part-Time. The schedule for this position is 3rd shift, overnight, from 9pm-5am.


Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:
  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties
Requirements:
  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

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