Food Service Worker Part Time

Chartwells K-12; Brooklin (ME); On-site; USD 15,000 - 21,000; Part time

Job summary

Chartwells K-12 is seeking a Food Service Worker to prepare, present and serve meals, ensuring quality, presentation and safety in Brooklin area. You will perform prep work, carry items safely, operate the cash register as needed, keep areas clean, and assist customers with a friendly service approach.

The hourly wage is $18.25, with final compensation based on skills and experience. This posting reflects an existing vacancy and includes details shared during the hiring process by our Talent

Qualifications

• Experience with cash handling is an asset.
• Ability to work in a fast-paced environment.
• Knowledge of food safety practices.

Responsibilities

• Prepare, present and serve meals ensuring quality.
• Perform prep work like washing and cutting vegetables.
• Carry and set up food and supplies safely.
• Maintain sanitation and safety standards.
• Provide cashiering and service in retail areas.
• Handle customer concerns and relay to supervisor.

Skills

Cash handling

Time management

Teamwork

English proficiency

Follow instructions

Physical stamina

Job description

21418-Brooklin High Schoo | 21418
20 Carnwith Drive West
WHITBY, ON L1M 0K7, CAN

Description

The hourly wage is $18.25. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

This is a posting for an existing job vacancy.

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.