Food Service Worker II (Team Lead)

Sentara Healthcare Inc; South Boston (VA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Worker II (Team Lead) to join their dynamic Food Services team. In this full-time role, you will lead a team, overseeing daily food and tray line setup, service, and sanitation. Your leadership will ensure that food safety and quality standards are met while training new staff and managing inventory. This position offers the opportunity to make a significant impact in a fast-paced environment, contributing to the well-being of the community through quality food service.

Qualifications

• 2 years of food service experience required.
• Certified Food Service Handler's Card required upon hire.

Responsibilities

• Lead and train Food Service Workers in daily operations.
• Ensure compliance with food safety and sanitation guidelines.

Skills

Food Service Management

Sanitation Practices

Inventory Management

Portion Control

Education

High School Graduate or Equivalent

Job description

Sentara Norfolk General Hospital is hiring a Full-time, Rotating Shift, Food Service Worker II (Team Lead) for Food Services

Acts as Lead person and leads Food Service Workers in daily food and tray line set up, service, and clean-up/sanitation. Helps train new staff; conducts inventory, assigns tasks, monitors portion control, and ensures service areas and equipment are sanitized and cleaned. Ensures procedures for recipes, menus, quality, and safe food handling guidelines are followed.

Requirements:

• Certified Food Service Handler's Card (as required by local Health Department). Food Handlers required upon hire for all locations for SLC positions.

Education: High School Grad or Equivalent (Required)

Certification/Licensure: Food Service Handler's Card (as required by local Health Department) (Required)

Experience: 2 Years Food Service Experience (Required)

Keywords: Team Lead, Food Service, Leader, Food Service Worker II