Food Service Worker I, PT, Relief Expo

Sutter Health; Burlingame (CA); On-site; USD 44,000 - 62,000; Part time

Job summary

SMPMC-Sutter Mills Peninsula Medical Center in Burlingame, CA is seeking a part-time Food Service Associate to prepare, serve, and deliver meals to patients and visitors, while maintaining department policies.

You will support tray line, cafeteria, and catering, ensure sanitation, and protect patient privacy under PHI regulations. The role allows for 32 hours per week with a weekend requirement and a flexible days schedule.

Qualifications

• HS Diploma or GED required.
• Part-time schedule with 32 hours weekly.
• Ability to follow department policies and recipes.

Responsibilities

• Performs a variety of duties in the preparation, service and delivery of patient and non-patient meals according to departmental standards.
• Serves and replenishes foods in the cafeteria, tray line or catering areas, as needed.
• Maintains sanitation standards in the kitchen and cafeteria by completing consistent clean-up of any and all tools and work areas.
• Ensures that routine and priority tasks are completed within established departmental time frames.

Skills

Food preparation

Sanitation

Communication

PHI privacy

Education

HS Diploma or GED

Job description

We are so glad you are interested in joining Sutter Health!

Organization

SMPMC-Sutter Mills Peninsula Medical Center

Position Overview

Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.

Job Description

JOB ACCOUNTABILITIES:

FOOD PRODUCTION SERVICES

• Performs a variety of duties in the preparation, service and delivery of patient and non-patient meals according to departmental standards.
• Serves and replenishes foods in the cafeteria, tray line or catering areas, as needed.
• Maintains sanitation standards in the kitchen and cafeteria by completing consistent clean-up of any and all tools and work areas.
• Ensures that routine and priority tasks are completed within established departmental time frames.

CLERICAL

• May perform clerical tasks such as retrieving, entering and revising patient electronic health records

SAFETY

• Maintains a clean, neat, and safe working environment, including cleaning and disinfecting equipment after each use.
• Inspects equipment accordingly for proper sanitation, reporting any insufficiencies to the supervisor.

COMPLIANCE

• Maintains strictest confidence of all patient protected health information (PHI) and protects all PHI from accidental, intentional, or inappropriate disclosure.
• Performs job duties in compliance with department standards, policies, and procedures, as well as local, state and federal regulatory agencies to deliver the highest level of patient privacy and care.

Education

HS Diploma or General Education Diploma (GED)

Job Shift

Days

Schedule

Part Time

Shift Hours

8

Days Of The Week

Variable

Weekend Requirements

Every Weekend

Benefits

Yes

Unions

No

Position Status

Non-Exempt

Weekly Hours

32

Employee Status

Regular

Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.

Pay Range is $31.95 to $44.72 / hour

The posted pay range is based on the position's primary work location. Candidates who reside and work outside of that location may be subject to a different pay range based on their work location. Candidate starting salaries consider multiple factors, including, but not limited to a candidate’s experience, education, skills, licensure, certifications, departmental equity, training, and organizational needs. Base pay is only one component of Sutter Health’s comprehensive total rewards program. Eligible positions also include a comprehensive benefits package.