Food Service Worker I

Barnes-Jewish West County Hospital; St. Louis (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospital in St. Louis is seeking a dedicated Food Service Worker I for a full-time position. This role involves providing excellent customer service, setting up service areas, and ensuring cleanliness in the food service department. Candidates should have a minimum of a high school diploma or GED, with responsibilities spanning food preparation, sanitation, and customer interaction. Join our team to contribute to exceptional patient care.

Benefits

Comprehensive medical, dental, and vision insurance

401(k) plan with match

Tuition assistance

Paid time off

Qualifications

• Friendly and professional customer service skills.
• Ability to follow food safety guidelines.
• Experience is not required but preferred.

Responsibilities

• Sets up service areas with food and utensils.
• Cleans and sanitizes work station and utensils.
• Assembles and serves meals according to protocols.

Skills

Customer service

Sanitation

Education

High School Diploma or GED

Job description

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Barnes-Jewish West County Hospital provided pay range

This range is provided by Barnes-Jewish West County Hospital. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$15.00/hr - $20.06/hr

Additional Information About The Role

• Hours - 8 hour shift anywhere between 7a to 3:30p
• 40-Hours a week
• Porter/Dishroom
  
  

Additional Preferred Requirements

• High School diploma
  
  

Overview

Barnes-Jewish West County Hospital offers highly specialized surgical and medical services in an intimate environment and is known for outstanding patient care. With 64 private patient rooms, 14 operating rooms and four intensive care unit rooms, the facility was designed to provide a comforting environment that is innovative, efficient and centered on the patient experience. The campus features a park-like setting with landscaping and a walking path that winds through the grounds and connects to Millennium Park.

The Dietary department committed to promoting healthy food options for patients, visitors and the community by providing a variety of meal plans to meet the needs of our patients. We offer ''Catering to You'' a program that brings hospitality hosts and hostesses to each patient¿s room to discuss the menu offerings, take their order and assemble, deliver and retrieve their tray. Our cafeteria is open daily, serving patients, visitors and staff.

Preferred Qualifications

Role Purpose

Responsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Position may also perform food preparation at some locations.

Responsibilities

• Provides customer service in a professional and friendly manner, and follows food safety and portion guidelines.
• Assembles meals according to the menu, diet order and correct protocol.
• Ensures work area is set up and supplies and products are organized before, during and after shift.
• Cleans and sanitizes work station and utensils.
• Uses equipment and materials properly and safely.
  
  

Experience

Minimum Requirements

• No Experience
  
  

Supervisor Experience

• No Experience
  
  

Preferred Requirements

Education

• High School Diploma or GED
  
  

Benefits And Legal Statement

BJC Total Rewards

At BJC we’re committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.

• Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
• Disability insurance* paid for by BJC
• Pension Plan*/403(b) Plan funded by BJC
• 401(k) plan with BJC match
• Tuition Assistance available on first day
• BJC Institute for Learning and Development
• Health Care and Dependent Care Flexible Spending Accounts
• Paid Time Off benefit combines vacation, sick days, holidays and personal time
• Adoption assistance
  
  

To Learn More, Go To Www.bjctotalrewards.com/Benefits

• Not all benefits apply to all jobs
  
  

The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job. Equal Opportunity Employer

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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