Food Service Worker – Food Service (Full-Time)

Glendive Medical Center, Inc.

Glendive (MT)

On-site

USD 21,000 - 23,000

Full time

9 days ago
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Benefits offered by this job

Medical, dental, vision insurance
Life insurance and disability coverage
401(k) with company match
PTO and holiday pay
Optional additional benefits

Job summary

Glendive Medical Center, Inc. in Glendive, MT is seeking a Food Service Worker for full-time shifts from 11:00 AM to 7:30 PM. The role focuses on routine food preparation and providing customer assistance throughout the restaurant.

Responsibilities include preparing meals and drinks, offering menu suggestions to residents, following safety and sanitation standards, and maintaining clean, organized workstations. Benefits include health coverage and retirement plans.

Qualifications

  • Must be able to read and follow instructions.
  • Strong verbal communication skills.
  • Ability to operate cooking and food preparation equipment.
  • Solid understanding of food handling and sanitation procedures.

Responsibilities

  • Prepares and serves drinks and foods such as sandwiches, salads, and dressings according to resident/patient specifications.
  • Provides menu information and suggestions to residents/patients including food suggestions and explanations of ingredients and preparation methods.
  • Assists with food preparation as directed, operating food production equipment as required to complete tasks.
  • Maintains, cleans, and sanitizes workstations.
  • Cleans and sanitizes dishes, utensils, pots, pans, and other containers and returns to appropriate location in the kitchen area.
  • Refills condiments or other supplies.
  • Follows all safety and sanitation guidelines to ensure quality food service.
  • Performs other related duties as assigned.

Skills

Read & follow instructions
Verbal communication
Operate food prep equipment
Food handling & sanitation

Education

High school diploma or equivalent

Job description

Food Service Worker - Food Service (Full-Time) Glendive Medical Center | Glendive, MT

5 Shifts per Week 11:00AM - 7:30PM | Pay Starting at $15.07 per hour

The Food Service Worker will provide routine food preparation and customer assistance services throughout the restaurant.

Duties/Responsibilities:
  • Prepares and serves drinks and foods such as sandwiches, salads, and dressings according to resident/patient specifications.
  • Provides menu information and suggestions to residents/patients including food suggestions and explanations of ingredients and preparation methods.
  • Assists with food preparation as directed, operating food production equipment as required to complete tasks.
  • Maintains, cleans, and sanitizes workstations.
  • Cleans and sanitizes dishes, utensils, pots, pans, and other containers and returns to appropriate location in the kitchen area.
  • Refills condiments or other supplies.
  • Follows all safety and sanitation guidelines and regulations to ensure quality food service.
  • Performs other related duties as assigned.
Required Skills/Abilities:
  • Ability to read and follow instructions.
  • Good verbal communication skills.
  • Ability to operate cooking and food preparation equipment.
  • Strong understanding of proper food handling and sanitation procedures.
Education and Experience:
  • High school diploma or equivalent.
Physical Requirements:
  • Prolonged periods standing and walking.
  • Must be able to access and navigate all areas needed to complete duties.
  • Must be able to lift up to 25 pounds at times.
Benefits Overview
  • Medical, dental, and vision insurance
  • Employer-paid life insurance and disability coverage
  • 401(k) with company match
  • PTO, extended illness, and holiday pay
  • Optional additional benefits
About GMC

As a Critical Access Hospital, every GMC team member plays an important role in caring for our patients, residents, and community. We are proud to provide essential healthcare services to communities across Eastern Montana and Western North Dakota. Our team values collaboration, quality care, and community connection.

Our Food Services team is an essential part of the patient and resident experience. From preparing meals to providing friendly, attentive service, our team helps ensure that each person feels cared for and comfortable during their time with us.

At GMC, we value teamwork, respect, compassion, and a commitment to serving others. When you join our team, you'll have the opportunity to build meaningful connections, contribute to your community, and be part of an organization where your work makes a difference every day.

Glendive Medical Center (GMC) conforms to all the laws, statutes, and regulations concerning equal employment opportunities and affirmative action. We strongly encourage women, minorities, individuals with disabilities and veterans to apply to all of our job openings. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without any regard to race, color, religion, gender, national origin, disability status, protected veteran status, sexual orientation or gender identity, or any other characteristic protected by law.

GMC promotes a drug and alcohol-free workplace. Offers of employment are contingent upon successfully passing pre-employment screenings.

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