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FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)

Compass Group

Oceanport (NJ)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

Join a dynamic team as a Food Service Worker/Cashier at a leading culinary organization! This exciting role involves performing essential food service tasks, maintaining high sanitation standards, and providing excellent customer service. You'll be responsible for cashiering duties, food preparation, and ensuring a friendly dining experience for guests. With flexible schedules and opportunities for training, this position is perfect for those looking to grow in the food service industry. Enjoy perks like free shift meals while working in a supportive environment that values your contributions.

Benefits

Free Shift Meals
Training Provided
Employee Referral Bonus

Qualifications

  • Previous food service experience is preferred.
  • Ability to perform cashiering duties and maintain sanitation standards.

Responsibilities

  • Perform cashiering duties and general food service work.
  • Ensure compliance with sanitation and safety requirements.
  • Interact with customers and resolve complaints.

Skills

Food Service Experience
Cash Handling
Customer Service
Sanitation Standards Compliance

Job description

Union Square Events

We have an opening for full time and part time FOOD SERVICE WORKER/CASHIER positions.

Location: Monmouth Park - 175 Oceanport Avenue, Oceanport, NJ 07757. Note: online applications accepted only.

Schedule: Full time and part time schedules. Monday through Sunday, hours may vary; nights are included. More details upon interview.

Requirement: Previous food service experience is preferred.

Perks: Free shift meals and willing to train!

Pay Rate: $16.50 per hour

*Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1402891.

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.

Job Summary

Summary: Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.

Essential Duties and Responsibilities:
  1. Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients.
  2. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment.
  3. Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures.
  4. Cleans work areas, equipment and utensils.
  5. Ensures compliance with sanitation and safety requirements.
  6. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  7. Serves customers in a friendly, efficient manner following outlined steps of service.
  8. Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.
  9. Relays relevant information to supervisor.
  10. Performs sales transactions.
  11. Enters sales into the cash register to ensure purchases are accurately recorded.
  12. Makes change, accepts declining balance cards and other acceptable forms of payment.
  13. Issues receipts to customers.
  14. Follows standard procedures for issuing cash refunds.
  15. Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards.
  16. Replenishes condiments, beverages and general supplies while maintaining service area cleanliness.
  17. Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Abides by all Company policies and procedures including but not limited to:

  1. The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
  2. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
  3. The use of slip-resistant shoes and proper lifting techniques.

Union Square Events maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Req ID: 1402891

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