Food Service Worker 2

Highland Hospital of Rochester NY; City of Rochester (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Un hôpital reconnu de Rochester recherche un travailleur du service alimentaire pour un poste à temps plein. Au sein de cette fonction, vous serez chargé de fournir un soutien dans la cafétéria et d'autres zones tout en maintenant les normes de propreté. Une expérience en service alimentaire est souhaitée, et une flexibilité horaire est requise, incluant les week-ends et jours fériés.

Qualifications

• Expérience de 6 mois en service alimentaire ou expérience équivalente en soins à domicile.
• Capacité à couvrir différents domaines du service alimentaire avec potentiel pour spécialisation.

Responsibilities

• Fournir un soutien au service alimentaire dans différents domaines selon les besoins.
• Travailler sur des quarts flexibles et maintenir les normes de propreté et de sécurité alimentaire.

Skills

Service alimentaire

Flexibilité

Education

High school diploma ou GED

Job description

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This position is full time, 40 hours per week. Candidates must be available to work weekends and holidays. The role involves experienced food service work, including varied shifts as assigned. Other assignments may include assisting in the cafeteria, tray line, coffee shop, or deli.

Job Description

Responsibilities include providing food service support across different areas as needed, working flexible shifts, and maintaining food safety and cleanliness standards.

Salary Range

$15.75 - $22.30 an hour

The referenced pay range represents the minimum and maximum compensation for this job. Salaries are determined based on factors including market data, education, experience, and internal equity.

Job Details

• Auto req ID: 16497BR
• City: Rochester
• Area of Interest: Services/Support
• Employment Status: Full-Time
• Hours/Week: 40

Qualifications

• High school diploma or GED preferred; or equivalent experience.
• Minimum of 6 months of food service experience or equivalent home health experience with documented skills checklist.
• Skills: Ability to cover various areas of food service, with potential for specialization.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitals and Health Care

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