Food Service Worker

US-Air-Combat-Command; Tyndall Air Force Base (FL); On-site; USD 17,000 - 23,000; Full time

Job summary

US-Air-Combat-Command at Tyndall AFB is seeking candidates for a Non-appropriated Fund position assigned to the Marina. This standing registry role involves food service tasks, sanitation, and basic cash handling, with physical requirements such as lifting up to 40 pounds and standing for long periods.

Open to all applicants; eligibility will be determined by the criteria and pre-employment checks. A Food Handler's Certificate may be required and a National Agency Check with Inquiries (NACI)

Qualifications

• Must be able to follow simple oral instructions.
• Experience using hand tools for cleaning and operating basic equipment.
• Desirable: cash handling experience and cash accountability.
• Must communicate orally and in writing and interact with the public.
• Must be physically able to repeatedly lift/move up to 40 pounds.
• Must obtain a Food Handler's Certificate and/or complete food handlers training.
• Must pass pre-employment physical and NACI background check.

Skills

Oral and written communication

Cash handling

Public interaction

Physical stamina

Follow instructions

Safety and sanitation

Tools

Hand tools

Cash register

Job description

About the position

This position is Non-appropriated Fund (NAF) and will be assigned to the Marina on Tyndall AFB.

This position is a standing registry

Physical Effort: Frequently lifts or moves objects weighing up to 40 pounds unassisted. Continuous standing, walking frequent stooping, reaching, pushing, and bending is required

Who May Apply

Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities. An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 01/14/2027

Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference

In order to qualify, you must meet the experience requirements described below. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience. Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application.

Qualifying Experience

• Must be able to follow simple oral instructions, use hand tools for cleaning, and operate simple machines. Must be skilled in doing tasks with several steps and must use judgement in sequencing tasks. Must have knowledge of sanitation standards in handling and serving food, and for cleaning equipment and work area. Experience in the operation of a cash register, direct handling of cash items, and cash accountability is desirable. Must have the ability to communicate both orally and in writing. Must possess skill in dealing with the public. Must be physically able to frequently lift or move objects weighing up to 40 pounds. Must able able to continuously stand walk, and frequently stoop, reach, push, pull, and bend for long periods of time. Must be able to obtain a Food Handler's Certificate and/ or complete food handlers training. Must successfully complete a pre-employment physical. Must successfully complete a National Agency Check with Inquiries (NACI)

You will be evaluated on the basis of your level of competency in the following areas: