Food Service Worker

Sartell-St. Stephen Schools; Sartell (MN); On-site; USD 25,000 - 28,000; Part time

Job summary

Sartell-St. Stephen Schools is hiring a part-time Food Service Worker at Riverview Intermediate School to support daily lunch operations. The role requires serving meals, handling dishwashing, and maintaining sanitation with attention to portion control and allergy considerations.

Applicants should be able to work in a fast-paced school kitchen and be willing to perform multiple kitchen tasks as needed. This position supports a nutritious meal program and contributes to a safe, clean, and

Qualifications

• HS Diploma or equivalent and willingness to work in all positions.

Responsibilities

• Fill the dishwasher, remove clean dishes and restock in the kitchen.
• Serving food according to established procedures while maintaining a neat and clean serving area. Uses proper utensils and monitors portion sizes. Maintains alertness to student allergy restrictions while serving and practices food safety and sanitation techniques.
• Daily set-up and clean-up of serving area. This includes, but is not limited to stocking products, portioning ala cart items and cleaning and sanitizing serving area.
• Responsible for daily food storage, including rotation of products, labeling, temping and expiration dates of food items.
• Clean and sanitize tables between lunch shifts.

Skills

Customer service

Food safety

Education

HS Diploma or equivalent

Job description

Food Service Worker

Riverview Intermediate School

School Days

3.25 hours per day (10:30am - 1:45pm, 10:45am - 2:00pm)

Range I ($18.15/hr)

Sartell-St. Stephen School District is currently hiring for friendly, customer service oriented staff members looking to work in a fast paced environment. The Food Service Worker will be assigned to be cross trained in several areas in the kitchen.

The mission of our Food Services Department is to proudly offer our students a wide variety of nutritious, affordable and satisfying meals that enables them to succeed academically and physically, while teaching lifelong healthful eating habits.

Fundamental to our mission are:

• A competent and customer service oriented Food Service Staff that participates in decision-making; effectively manages resources; and maintains a safe, sanitary, orderly and attractive environment.
• Promoting nutritional awareness and student participation through successful customer service, marketing and merchandising.
• Ensuring financial self-sufficiency by managing resources effectively and with innovation.

Essential Functions:

• Fill the dishwasher, remove clean dishes and restock in the kitchen.
• Serving food according to established procedures while maintaining a neat and clean serving area. Uses proper utensils and monitors portion sizes. Maintains alertness to student allergy restrictions while serving and practices food safety and sanitation techniques.
• Daily set-up and clean-up of serving area. This includes, but is not limited to stocking products, portioning ala cart items and cleaning and sanitizing serving area.
• Responsible for daily food storage, including rotation of products, labeling, temping and expiration dates of food items.
• Clean and sanitize tables between lunch shifts.

Physical Demands:

Stand continuously, walk frequently, reach with arms/hands frequently, Stoop/kneel occasionally, lift up to 20 pounds frequently, lift up to 50 pounds occasionally.

Requirements:

HS Diploma or equivalent and must be willing to work in all positions.

Salary and Benefits:

Please see the Local 284 agreement for salary and benefit information - available at isd748.org.

Application Deadline:

Internal Candidates 9/20/26; External Candidates open until filled

Final job offer is contingent upon a criminal background check and board approval.