Food Service Worker

Elior; McLean (VA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Weekly Pay

No nights & no weekends!

Discount Program

Commuter Benefits (Parking and Transit

EAP

Sick Time

Holiday Pay (9 paid holidays)

Paid Time Off

Job summary

Elior North America is seeking a motivated Food Service Worker to join our corporate dining account, Mitre, in McLean, VA. You will work a daytime schedule from 6:00 am to 2:30 pm, Monday through Thursday, with no nights or weekends and onsite at the client location.

You’ll prepare, serve, and distribute food across various areas of the department, including tray line and cafeteria. Strong customer service and teamwork will be essential to success.

Qualifications

• Must possess strong interpersonal and customer skills.
• Attention to detail and service knowledge.
• Excellent communication and organization skills.

Responsibilities

• Preparing, serving and distributing food across tray line, dish room, cafeteria and storeroom.
• Duties may be expanded as needed by management.

Skills

Interpersonal skills

Attention to detail

Communication

Job description

Job Reference Number:

41984

Employment Type:

Full-Time, Onsite

Segment:

Dining & Events

Brand:

Corporate-Chefs

The Role at a glance:

We are looking for a motivated Food Service Worker to join an experienced catering team at our corporate dining account, Mitre, in McLean, VA!

Enjoy a great work-life balance with a Monday-Thursday 6am-2:30pm schedule Daytime hours; no nights & no weekends!

What you'll be doing:

Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:

Must-haves:

• Must possess strong interpersonal and customer skills.
• Have excellent attention to details and service knowledge.
• Have excellent communication and organization skills.

Nice-to-haves:

• Prior food service experience is preferred.

Compensation Range

$17.00-$18.00 per hour

Our Benefits

• Weekly Pay
• No nights & no weekends!
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• Sick Time
• Holiday Pay (9 paid holidays)
• Paid Time Off
• Growth Opportunities #indeedelior

About Corporate Chefs

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on‑site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer

This job description can be revised by management as needed.