Food Service Worker

Thibodaux Regional Health System; Louisiana; On-site; USD 25,000 - 35,000; Full time

Job summary

A leading health system in Louisiana is seeking a Food Service Worker to join their team. This entry-level position involves preparing and serving food for patients and cafeteria services. Ideal candidates will have a high school diploma and some food service experience. Join a supportive environment where you can contribute to patient care and dining experiences.

Qualifications

• Ability to read, write, and speak English.
• Basic knowledge of math.

Responsibilities

• Performing patient food preparation and service.
• Dish room operations and cafeteria tray line service.
• Assistance to chef in catering preparation.

Skills

English

Basic Math

Education

High school diploma or GED

Job description

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Responsibilities

Responsible for performing patient food preparation and service, dish room operations, cafeteria tray line service, assistance to chef in catering preparation, service, or any related task regarding patient, cafeteria, or catering.

Educational and/or Professional Qualifications

• High school diploma or GED preferred.

Previous Experience

• A minimum of one year food service experience preferred.

Other Skills

• Ability to read, write, and speak English.
• Basic knowledge of math.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitals and Health Care