Food Service Tech

Mercy Hospital St. Louis Critical Care Medicine Fellowship; St. Louis (MO); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical, dental, vision coverage

Paid time off

Tuition assistance

Retirement plan with company match

Job summary

Mercy is hiring a Food Service Worker I to perform non-cooking tasks such as washing dishes, cold prep, salad production, serving, tray passing, loading carts, and general cleaning. You will support patients and staff by delivering safe, quality food service with dependable attendance.

Preferred education is a high school diploma or equivalent with at least one year in a service environment. English reading/writing is required.

Qualifications

• High school diploma or equivalent preferred.
• Minimum 1 year in a service-related environment.
• Ability to read, write and speak English.
• Customer-focused with courteous communication.

Responsibilities

• Maintains relationship with patients and customers to attain quality satisfaction of food.
• Is courteous, considerate and cooperative when communicating with all patients, guests, team members, and hospital personnel.
• Ability to work in direct contact with a variety of foods.
• Able to meet schedule requirements (attendance and punctuality).
• Must be able to read, write and speak English.

Skills

Reading & Writing English

Customer service

Communication

Punctuality

Education

High School Diploma or Equivalent

Job description

Job Description

Find your calling at Mercy!

Job Profile Summary

The Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.

Position Details

Preferred Education: High School Diploma or Equivalent.

Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry.

Knowledge, Skills And Abilities

• Maintains relationship with patients and customers to attain quality satisfaction of food.
• Is courteous, considerate and cooperative when communicating with all patients, guests, team members, and hospital personnel.
• Ability to work in direct contact with a variety of foods.
• Able to meet schedule requirements (attendance and punctuality).
• Must be able to read, write and speak English.

Why Mercy?

From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.