Food Service Supervisor: Lead, Train & Ensure Quality

Aramark; Los Angeles (CA); On-site; USD 33,000 - 44,000; Full time

Job summary

Aramark is seeking a full-time Food Service Supervisor in Los Angeles to lead a dedicated team, oversee daily operations, and ensure high-quality food service. You will supervise staff, manage production schedules, and ensure safety and compliance with policies while supporting growth and teamwork.

The role requires strong organizational skills, basic arithmetic, and the ability to multitask in a fast-paced environment.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
• Direct daily activities.
• Maintain food production that ensures safety and quality per policies and procedures.
• Ensure that food items are stored in a safe, organized, hazard-free environment.
• Maintain serving schedules; ensure items are served per menu specifications safely.
• Maintain a sanitary department following health and safety codes.
• Maintain accurate inventory on a weekly basis.
• Supervise and evaluate employees; counsel and promote growth and teamwork.
• Maintain a safe and hazard-free working environment.
• Train/mentor other food service workers.
• Maintain logs on maintenance for equipment in the department.
• Ensure food safety/temperature logs are completed with corrective actions.
• Perform preventative maintenance checklist.
• Recommend replacement of existing equipment as needed.
• Proficiency in multi-tasking.
• Fill in for absent employees at location as necessary.
• Maintain knowledge of daily catering events and ensure timely preparation and delivery.
• Be able to work occasional night and weekend catered events.
• Attend food service meetings with staff.
• Maintain communication with staff (office staff, email, phone, etc.).
• May perform cashier duties as needed.
• Promote good public relations.

Skills

Reading & writing

Sanitation

Basic arithmetic

Emotional control

Interpersonal skills

Organizational skills

Job description

Aramark is seeking a full-time Food Service Supervisor in Los Angeles to lead a dedicated team, oversee daily operations, and ensure high-quality food service. You will supervise staff, manage production schedules, and ensure safety and compliance with policies while supporting growth and teamwork.

The role requires strong organizational skills, basic arithmetic, and the ability to multitask in a fast-paced environment.