Food Service Supervisor — Lead & Develop Kitchen Team

Aramark

Lowell (FL)

On-site

USD 38,000 - 54,000

Full time

14 days+

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Job summary

Aramark is seeking a Food Service Supervisor in Lowell, FL to lead daily operations in a corrections facility. You will oversee staff, coordinate schedules, ensure safety and quality, and maintain inventory and sanitation standards.

The role requires strong organizational skills, cost-awareness, and the ability to mentor team members. Occasional night/weekend catering may be required, with the opportunity to contribute to process improvements.

Qualifications

  • Must read, write, and understand verbal instructions.
  • Must complete a sanitation course either before or during first year.
  • Must be knowledgeable in operating an efficient cost-effective program.
  • Ability to perform basic arithmetic.
  • Maintain emotional control under stress.
  • Ability to resolve interpersonal situations.
  • Strong organizational skills.

Responsibilities

  • Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
  • Direct daily activities.
  • Maintains food production that ensures safety and quality according to policies and requirements.
  • Ensure safe storage of food items.
  • Maintain serving schedules; ensure items served per menu specs.
  • Maintain sanitary department following health and safety codes.
  • Maintain weekly inventory accuracy.
  • May prepare orders to ensure accurate production for location.
  • Supervise and evaluate employees; counsel; promote growth and teamwork.
  • Maintain a safe and hazard-free working environment.
  • Train/mentor other food service workers.
  • Maintain equipment maintenance logs and logs for temperature and safety.
  • Perform preventative maintenance checklist.
  • Recommend replacement of existing equipment.
  • Proficient at multi-tasking.
  • Fill in for absent employees when needed.
  • Coordinate catering events and ensure timely delivery.
  • Attend food service meetings and maintain staff communication.

Skills

Read/write procedures
Basic arithmetic
Emotional control under stress
Interpersonal conflict resolution
Strong organizational skills
Cost-effective program knowledge

Education

Sanitation course

Job description

Aramark is seeking a Food Service Supervisor in Lowell, FL to lead daily operations in a corrections facility. You will oversee staff, coordinate schedules, ensure safety and quality, and maintain inventory and sanitation standards.

The role requires strong organizational skills, cost-awareness, and the ability to mentor team members. Occasional night/weekend catering may be required, with the opportunity to contribute to process improvements.

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