Lead Kitchen Supervisor — Correctional Facility

Aramark; Augusta (WV); On-site; USD 33,000 - 42,000; Full time

Benefits offered by this job

Great Benefits

Job summary

Aramark is seeking a Food Service Worker to supervise inmates in a kitchen setting, train staff, and coordinate work to support efficient operation. The role emphasizes sanitation, safety, and adherence to standards across facilities with various client requirements.

Qualified candidates will have a food service credential as needed and the ability to read, write, and follow instructions under pressure. Candidates must be comfortable working in a correctional facility and pass a background check.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Adhere to the uniform policy.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Supervise the food temperature requirements.
• Maintain a clean and organized work and storage area.
• Scrub and polish counters, clean and sanitize steam tables, and other equipment.
• Follow established procedures and standards for cleanliness; duties include sweeping, mopping, ware washing.
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion.
• Perform other duties as assigned including other areas in the kitchen.
• This role may have physical demands including lifting, bending, pushing, pulling and extended walking and standing; PPE may be required.

Skills

Food Service Certificate

Read and follow instructions

Work under pressure

Education

Sufficient education to read and write

Job description

Aramark is seeking a Food Service Worker to supervise inmates in a kitchen setting, train staff, and coordinate work to support efficient operation. The role emphasizes sanitation, safety, and adherence to standards across facilities with various client requirements.

Qualified candidates will have a food service credential as needed and the ability to read, write, and follow instructions under pressure. Candidates must be comfortable working in a correctional facility and pass a background check.