food service supervisor

10 Acres Commons

New York (NY)

On-site

USD 16,000 - 23,000

Full time

3 days ago
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Job summary

10 Acres Commons in Victoria, BC is seeking a kitchen supervisor to establish schedules, oversee staff who prepare and portion food, and ensure quality and sanitation standards are met.

The ideal candidate has a secondary school certificate and 1–2 years of experience. This is a permanent, full-time on-site position with a pay rate of $20.15 hourly. Starts as soon as possible; no remote work option.

Qualifications

  • 1 year to less than 2 years experience required.
  • Work must be completed at the physical location; there is no option to work remotely.

Responsibilities

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef

Education

Secondary (high) school graduation certificate

Job description

You have successfully applied for this job through Job Bank!

Job details
  • Location 614 Humboldt St Victoria , BC V8W 1A4
  • Salary 20.15 hourly / 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3709415
Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
  • Supports newcomers and/or refugees with foreign credential recognition
Support for youths
  • Provides awareness training to employees to create a welcoming work environment for youth
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-11-22

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