Food Service Supervisor

State of Ohio - Youth Services - Cuyahoga Hills Juvenile Correctional Facility

Highland Hills (OH)

On-site

USD 32,000 - 36,000

Full time

38 hours ago
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Benefits offered by this job

Medical Coverage
Dental, Vision & Basic Life Insurance
Paid time off

Job summary

Ohio Department of Youth Services seeks a Food Service Supervisor for Cuyahoga Hills Juvenile Correctional Facility in Highland Hills, OH. The role oversees youth workers and cooks, ensuring safe, efficient meal service and accurate record-keeping.

The position requires formal training in food service management or related hospitality programs, plus hands-on kitchen oversight experience. It is a full-time, exempt state role with comprehensive benefits.

Qualifications

  • Completion of 1 yr. trg. program in food service management; 12 mos. exp. in food service preparation.
  • Or completion of 2 yr. trg. program in food service preparation or hospitality management technology or 2 yrs. exp. in food service preparation.
  • Or equivalent of the Minimum Class Qualifications for Employment noted above.

Responsibilities

  • Supervises all food preparation & service personnel assigned to one shift.
  • Prepares related records & reports (cycle menus, costs, monthly reports, work schedules).
  • Maintains safety & sanitary conditions, monitors storage temps, inspects hazards.
  • Works with Food Service Manager and cooks in all kitchen areas.
  • Serves as manager in the absence of the Food Service Manager 2.

Skills

Food Services
Adaptability
Attention to Detail
Delegation
Leading Others
Time Management

Education

1 yr trg in food service mgmt
2 yr trg in food service prep or hospitality mgmt tech

Job description

Job Description - Food Service Supervisor (260007KG)

Organization

Youth Services - Cuyahoga Hills Juvenile Correctional Facility

Agency Contact Name and Information : pamela.wilson@dys.ohio.gov

Unposting Date

Oct 16, 2026, 3:59:00 AM

Work Location

Cuyahoga Juvenile Correctional 4321 Green Road Highland Hills 44128-4898

Primary Location

United States of America-OHIO-Cuyahoga County-Highland Hills

Compensation : $24.11 per hour

Schedule

Full-time

Union : Exempt from Union

Primary Job Skill

Food Services

Technical Skills : Food Services

Professional Skills : Adaptability, Attention to Detail, Delegation, Leading Others, Time Management

Agency Overview

JOIN OUR TEAM! CHANGE LIVES WHILE BUILDING YOUR CAREER!

We are transforming and saving lives at DYS!

A safer Ohio: one youth, one family and one community at a time.

About Us…

Our mission at the Ohio Department of Youth Services (DYS) is to improve Ohio's future by habilitating youth and empowering families and communities. We believe that all youth will be given an opportunity to live up to their greatest potential and staff are our greatest resource.

DYS is the juvenile corrections system for the state of Ohio. DYS is statutorily mandated to confine felony offenders, ages 10-21, who have been adjudicated and committed by one of Ohio's 88 county juvenile courts. During their stay with DYS, youth are engaged in programming that is designed to address their criminological and behavioral needs. DYS reaches thousands of youth in facilities and those on parole.

Our Guiding Principles…
  • Demonstrate staff are our greatest resource
  • Treat everyone with respect
  • Cultivate a trauma responsive environment for staff and youth to thrive
  • Provide the best support and services for youth and families
  • Advance our culture of inclusion through understanding and appreciating staff and youth differences
  • Commit to and encourage collaboration and continuous improvement to produce better outcomes for those we serve
  • Celebrate collective successes and support one another through opportunities to improve

To learn more about DYS, please visit our website by clicking here.

Job Description

Cuyahoga Hills Juvenile Correctional Facility is seeking a full time FOOD SERVICE SUPERVISOR to work alongside our Food Service Manager 2. Below you will find the requirements for this position:

  • Supervises all food preparation & service personnel (e.g., youth workers & cooks) assigned to one shift of institutional food service operation.
  • Prepares related records & reports (e.g., cycle menus, costs, monthly report, work schedules, production schedule, food &/or supply orders).
  • Maintains safety & sanitary conditions (e.g., monitors cold storage &/or ingredient products; inspects for hazards; checks refrigerator & freezer temperatures; secures food storage areas).
  • Works alongside the Food Service Manager and cooks to assist in all areas of the kitchen including training, food preparation, dishwashing and all daily operations.
  • Serves as the manager in the absence of the Food Service Manager 2.
Why Work for the State of Ohio

At the State of Ohio, we take care of the team that cares for Ohioans. We provide a variety of quality, competitive benefits to eligible full-time and part-time employees*. For a list of all the State of Ohio Benefits, visit our Total Rewards website ! Our benefits package includes:

  • Medical Coverage
  • Free Dental, Vision and Basic Life Insurance premiums after completion of eligibility period
  • Paid time off, including vacation, personal, sick leave and 11 paid holidays per year
  • Childbirth, Adoption, and Foster Care leave
  • Education and Development Opportunities (Employee Development Funds, Public Service Loan Forgiveness, and more)
  • Public Retirement Systems ( such as OPERS, STRS, SERS, and HPRS ) &Optional Deferred Compensation ( Ohio Deferred Compensation )

*Benefits eligibility is dependent on a number of factors. The Agency Contact listed above will be able to provide specific benefits information for this position.

Qualifications

Completion of 1 yr. trg. program in food service management; 12 mos. exp. in food service preparation; 6 mos. trg. or 6 mos. exp. in employee training & development.

-Or Completion of 2 yr. trg. program in food service preparation or hospitality management technology or 2 yrs. exp. in food service preparation; 6 mos. trg. or 6 mos. exp. in employee training & development. -

-Or equivalent of the Minimum Class Qualifications for Employment noted above.

Job Skills: Food Services

ADA Statement

Ohio is a Disability Inclusion State and strives to be a model employer of individuals with disabilities. The State of Ohio is committed to providing access and inclusion and reasonable accommodation in its services, activities, programs and employment opportunities in accordance with the Americans with Disabilities Act (ADA) and other applicable laws.

Drug-Free Workplace

The State of Ohio is a drug-free workplace which prohibits the use of marijuana (recreational marijuana/non-medical cannabis). Please note, this position may be subject to additional restrictions pursuant to the State of Ohio Drug-Free Workplace Policy (HR-39), and as outlined in the posting.

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