Food Service Supervisor

Aladdin Campus Dining; Frostburg (MD); On-site; USD 10,000 - 60,000; Full time

Job summary

Aladdin Campus Dining is seeking an experienced Food Service Supervisor to oversee meal production and service at FSU Dining Hall in Frostburg, Maryland. This full-time role involves supervising staff, maintaining quality standards, and contributing to a positive dining experience for students. With a focus on teamwork and leadership, you will play a key role in the educational environment, ensuring adherence to culinary practices and operational excellence.

Benefits

Medical (FT Employees)

Dental

Vision

Discount Program

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Holiday Pay (9 paid holidays)

Qualifications

• Experience supervising multiple employees.
• Excellent attention to detail and service knowledge.

Responsibilities

• Oversee the preparation, cooking, and portioning of meals.
• Ensure all meals meet standards for quality.

Skills

Strong communication skills

Interpersonal skills

Organizational skills

Attention to detail

Education

Advanced degree in culinary arts

Food Handler’s certification

Job description

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Join to apply for the Food Service Supervisor role at Aladdin Campus Dining

Job Reference Number: 30764

Employment Type: Full-Time, OnsiteSegment: Education

Brand: Aladdin-Campus-Dining

State: Maryland (US-MD)

The Role at a glance:

We are looking to add an experienced, motivated food service supervisor to our Education team in Frostburg, MD. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

What you'll be doing:

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.
  
  

What we're looking for:

Must-haves:

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
  
  

Nice-to-haves:

• An advanced degree in culinary arts or a related field.
• Food Handler’s certification.
  
  

Where you'll be working:

FSU Dining Hall

Compensation Range

$17.00-$20.00

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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