Food Service Shift Leader: Drive Quality & Service

Nouria Energy Services, Inc.

Rincon (NM)

On-site

USD 18,000 - 23,000

Full time

7 days ago
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Benefits offered by this job

Medical coverage
Dental coverage
Vision coverage
401(k) savings plan
Paid time off
Paid holidays
Life insurance
Disability benefits
Employee assistance programs
Tuition assistance
Voluntary benefit offerings

Job summary

Enmarket is seeking a Food Service Shift Leader to oversee daily kitchen and foodservice operations during their shift, ensuring food quality, safety, cleanliness, and excellent customer service. The role includes leading the team, coaching staff, and maintaining standards to keep operations smooth.

You will monitor inventory, assist with prep, train team members, and liaise with management. This position requires flexibility, including weekends and holidays, with benefits and growth

Qualifications

  • High school diploma or GED preferred.
  • ServSafe certification a plus or willingness to obtain.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Lead the food service team during assigned shifts.
  • Ensure all food is prepared and served according to safety and quality standards.
  • Monitor food inventory and assist with restocking and prep.
  • Maintain a clean, organized kitchen and dining area.
  • Train and coach team members on food prep and service standards.
  • Provide excellent customer service and handle guest concerns.
  • Complete shift reports and communicate with management as needed.

Skills

Team Leadership
Communication
Fast-paced

Education

High school diploma or GED
ServSafe Certification

Job description

Enmarket is seeking a Food Service Shift Leader to oversee daily kitchen and foodservice operations during their shift, ensuring food quality, safety, cleanliness, and excellent customer service. The role includes leading the team, coaching staff, and maintaining standards to keep operations smooth.

You will monitor inventory, assist with prep, train team members, and liaise with management. This position requires flexibility, including weekends and holidays, with benefits and growth

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