Food Service Shift Leader

Joint Township District Memorial Hospital

United States

On-site

USD 11,000 - 14,000

Part time

2 days ago
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Job summary

Grand Lake Health System is seeking a part-time Food Services desk worker to support the daily clerical operations of the Food Services department. You will manage phone calls, tally production sheets, and assist with patient menu preparation under the direction of the Director of Food Services.

You will also review and process patient requests, maintain accurate records, and provide courteous service to patients and staff. Weekend rotation is required.

Qualifications

  • Weekend rotation required.
  • Desk work: corrected vision, reaching, standing/walking, pushing/pulling.
  • Strong interpersonal skills when working with customers.
  • Excellent clerical and computer skills.

Responsibilities

  • Day-to-day clerical/desk operations of the Food Services department.
  • Tallies production sheets, prepares patient menus, and answers phones at the Food Services desk.
  • Works under the direction of the Director of Food Services.
  • Reviews and processes patient requests.

Skills

Interpersonal skills
Clerical skills
Computer skills

Education

High School Diploma or equivalent

Tools

Microsoft Office
Telephone etiquette

Job description

Hours of Job PT - 1st/2nd Shift - Scheduled 40 hours every 2 weeks. Additional hours are available if desired.

1st Shift 500am - 500pm. & 2nd Shift 800am - 8:00 p.m.

Duties and Key Responsibilities

Day-to-day clerical/desk operations of the Food Services department.

Tallies production sheets, prepares patient menus, and answers phones at the Food Services desk.

Works under the direction of the Director of Food Services.

Reviews and processes patient requests.

Requirements

Weekend rotation

Desk work, corrected vision, reaching, standing/walking, pushing/pulling, etc.

Great interpersonal skills when working with customers

Strong clerical and computer skills

Education/Certifications

High School Diploma or equivalent

Experience

Previous Food Services experience or exposure preferred

Grand Lake Health System provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

GLHS complies with applicable state and local laws governing nondiscrimination in employment in all of our locations.

In addition, Grand Lake Health System is an At-Will Employment employer.

As a regional healthcare leader, Grand Lake Health System integrates compassionate care, advanced technology and exceptional expertise to provide comprehensive primary, acute and therapeutic services.

Focused on accessibility, quality and innovation, the organization is dedicated to meeting the healthcare needs of the Grand Lake region and surrounding communities.

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