Food Service Receiving & Inventory Technician

University of Oklahoma; Norman (OK); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

Benefits eligible

Job summary

University of Oklahoma is seeking a full-time team member to manage shipping, receiving, delivery, and storage in a busy production kitchen. You will maintain storeroom inventory, rotate stock, and support all kitchen areas while following established procedures and safety rules.

This essential role requires 12 months in shipping/receiving, a valid driver's license, and the ability to work early mornings and varying shifts.

Qualifications

• High school diploma or GED required.
• 12 months shipping and receiving experience required.

Responsibilities

• Handle shipping, receiving, delivery, and storage of materials.
• Maintain inventory and par levels in storeroom, production areas, and walk-ins.
• Unload pallets and route inventory to approved locations.
• Keep areas clean and organized in a fast-paced kitchen environment.

Skills

Shipping & Receiving

Inventory management

Safety compliance

Education

High school diploma or GED

Tools

Forklift operation

Job description

University of Oklahoma is seeking a full-time team member to manage shipping, receiving, delivery, and storage in a busy production kitchen. You will maintain storeroom inventory, rotate stock, and support all kitchen areas while following established procedures and safety rules.

This essential role requires 12 months in shipping/receiving, a valid driver's license, and the ability to work early mornings and varying shifts.