Food Service Location Supervisor — Lead Training & Operations

Aramark; Louisville (KY); On-site; USD 42,000 - 62,000; Full time

Job summary

Aramark in Louisville, KY is seeking a Food Retail and Brand Location Supervisor to oversee daily food service operations, ensure proper food preparation, and train staff. You will manage inventory, enforce safety standards, and coach team members in a fast-paced environment.

The role emphasizes leadership, teamwork, and strong customer service to maintain high quality experiences for guests, clients, and partners while adhering to Aramark safety policies.

Qualifications

• Previous experience as a supervisor in a related role preferred.
• Prior experience in the food and hospitality industry required.
• Ability to work successfully in a team environment and promote teamwork.
• Strong leadership, time management, organizational, and multi-tasking skills.
• Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills.
• Basic computer skills and ability to quickly learn new technology systems.

Responsibilities

• Oversee setup, breakdown, and sanitation of workstations
• Supervise the cooking and preparation of food items for the day according to recipes and brand requirements
• Ensure that food items are stored in a safe, organized, and hazard-free environment
• Maintain accurate inventory according to departmental policies and procedures
• Delegate tasks to employees as necessary
• Provide ongoing coaching and performance feedback to staff members
• Assist managers with employee counselling sessions, timekeeping, and maintaining up-to-date contact information
• Train and mentor other food service workers
• Mantains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc)

Skills

Supervisory experience

Leadership

Teamwork

Time management

Organizational skills

Multi-tasking

Problem solving

Food & hospitality experience

Tools

Computer skills

Job description

Aramark in Louisville, KY is seeking a Food Retail and Brand Location Supervisor to oversee daily food service operations, ensure proper food preparation, and train staff. You will manage inventory, enforce safety standards, and coach team members in a fast-paced environment.

The role emphasizes leadership, teamwork, and strong customer service to maintain high quality experiences for guests, clients, and partners while adhering to Aramark safety policies.