Food Service Location Supervisor - Lead & Develop Team

Aramark Correctional Services; Cleveland (OH); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Parental leave

Paid time off

Job summary

Aramark Correctional Services is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, train staff, and ensure proper food preparation and serving. You will supervise setup, inventory, and adherence to brand requirements while maintaining a safe and efficient kitchen environment.

The role requires strong leadership, coordination, and the ability to coach staff in a fast-paced setting, with a focus on customer service and compliance with safety policies.

Qualifications

• Previous experience as a supervisor in a related role preferred
• Prior experience in the food and hospitality industry required
• Ability to work successfully in a team environment and promote teamwork
• Strong leadership, time management, organizational, and multi-tasking skills
• Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills
• Basic computer skills and ability to quickly learn new technology systems

Responsibilities

• Oversee setup, breakdown, and sanitation of workstations
• Supervise the cooking and preparation of food items for the day according to recipes and brand requirements
• Ensure that food items are stored in a safe, organized, and hazard-free environment
• Maintain accurate inventory according to departmental policies and procedures
• Delegate tasks to employees as necessary
• Provide ongoing coaching and performance feedback to staff members
• Assist managers with employee counselling sessions, timekeeping, and maintaining up-to-date contact information
• Train and mentor other food service workers
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc).
• This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice.

Skills

Leadership

Time management

Organization

Multi-tasking

Problem solving

Decision making

Teamwork

Job description

Aramark Correctional Services is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, train staff, and ensure proper food preparation and serving. You will supervise setup, inventory, and adherence to brand requirements while maintaining a safe and efficient kitchen environment.

The role requires strong leadership, coordination, and the ability to coach staff in a fast-paced setting, with a focus on customer service and compliance with safety policies.