Food Service Helper

Spencerport Central School District; Cosgrove (AR); On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

NYS Pension

Paid leave time

Job summary

Spencerport School District is seeking a part-time Food Service Helper to assist in Cosgrove Middle School's kitchen. Responsibilities include food prep, serving, cash handling, and maintaining sanitary standards. Applicants must be fingerprinted and cleared by the NYS Education Department before employment begins.

Position is 10 months, 3 hours daily (10:30am–1:45pm). Starting wage is $16.58 per hour, based on experience, with NYS pension and paid leave benefits. Start date ASAP.

Qualifications

• Demonstrates proficiency in cash handling and accurate cashier duties.
• Good communication, manual dexterity, and ability to work under time constraints.
• Safely operate, clean and maintain utensils and equipment used in a school kitchen.
• Follow written recipes and menus; adhere to sanitation standards.

Responsibilities

• General kitchen work: preparation of foods, dishing/portioning, set up of serving lines, serving and cleanup.
• Maintain health, safety and sanitary practices as required by regulatory agencies and safe operation of kitchen equipment.

Skills

Cash handling

Communication skills

Food service skills

Sanitation

Teamwork

Manual dexterity

Tools

Cash register

Job description

The Spencerport School District is currently accepting applications for a Food Service Helper to assist in the kitchen of Cosgrove Middle School. Applications will be reviewed and selected candidates will be contacted for a screening interview.

*Applicants must be fingerprinted and cleared for employment for the NYS Education Department before employment begins.

Job Description/Nature of Work:

• General kitchen work includes but not limited to preparation of foods, dishing/portioning of foods, set up of serving lines, cashing, serving, and cleanup of serving lines, and kitchen areas including washing pots and pans.
• Participates in the maintenance of acceptable health, safety and sanitary practices as required by various regulatory agencies. Participates in the care and safe operation of the kitchen equipment.

Job Requirements:

• Demonstrates proficiency in cash handling, including accurate operation of the cash registers and execution of cashier duties
• Sufficient communication skills, manual dexterity and ability to perform food service skills under time constraints without close supervision
• Safely operate, clean, and maintain utensils and equipment used in a school kitchen.
• Follow written recipes and menus as provided.
• Adhere to sanitation requirements in the handling and preparation of food.
• Establish and maintain effective working relationships with students and staff.
• Physical stamina required to meet job demands include:
  • Standing for extended periods on hard surfaces
  • Lifting items up to 30 lbs.
  • Bending and reaching

Appointment: 10 months, part-time
Hours: 3 hours per day; 10:30am - 1:45pm
Salary/Rate of Pay: Starting at $16.58 per hour, based on previous experience
Benefits: NYS Pension, paid leave time
Start Date: ASAP

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