Food Service Director

Complete Care - New Jersey; Shrewsbury (NJ); On-site; USD 78,000 - 82,000; Full time

Job summary

A leading company in healthcare is seeking a Food Service Director to oversee dietary services and ensure compliance with health regulations. The successful candidate will be responsible for managing meals and dietary staff, working within a compassionate environment dedicated to resident care. This full-time role provides a competitive salary and benefits, emphasizing a commitment to quality in service and management.

Benefits

Health, dental, vision insurance

Paid Time Off (PTO)

Daily pay option

Opportunities for advancement

Qualifications

• Experience in a long-term care setting is essential.
• High School diploma required.
• Ability to supervise and manage dietary employees.

Responsibilities

• Plan and direct food purchasing and meal service.
• Ensure dietary department is safe and sanitary.
• Supervise preparation and presentation of food.

Skills

Dining Services Director experience

Dietary Department management

Ability to work independently

Computer knowledge

Education

High School diploma or equivalent

Nursing home kitchen management

Job description

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Complete Care - New Jersey provided pay range

This range is provided by Complete Care - New Jersey. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$78,000.00/yr - $82,000.00/yr

Our residents hold a special place as cherished members of our extended family.

Choosing a dependable team of caregivers, committed to their promises, is a significant and difficult life decision for any family. As a collective, we take pride in being a sanctuary where individuals in our community can discover compassionate support along their health journey. As a Food Service Director on our team, you will make a meaningful impact on the lives of our extended family. In turn, we are dedicated to ensuring our team of caregivers feel the same compassion provided to the residents.

If any part of this message resonates with you, then Complete Care at Shrewsbury wants to hear from you!

Food Service Director Qualifications & Responsibilities:

• Experience as a Dining Services Director in a long term care setting a must
• Inspects the Dietary Department daily to ensure that it is safe and sanitary.
• Submits written reports to the administration as necessary.
• Plans nutritionally balanced & therapeutic meals that reflect the likes and dislikes of residents, as well as Public Health regulations.
• Responsible for food purchase, production, and timely service of meals.
• Directs and supervises all dietary functions and personnel.
• Hires, orients, trains, counsels, disciplines, and when appropriate, terminates dietary employees.
• High School diploma or equivalent
• Nursing home kitchen management
• Ability to work independently or part of a group.
• Computer knowledge
  
  
  

Food Service Director Schedule & Benefits:

• Schedule: Full time
• Daily Pay Option
• Health, dental, vision and PTO for full-time employees
• Opportunities for advancement.
  
  
  

Complete Care at Shrewsbury is an equal opportunity employer.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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