Food Service Director - Beckley

Aladdin Campus Dining; Beckley (WV); On-site; USD 60,000 - 80,000; Full time

Job summary

Join Aladdin Campus Dining as a Food Service Director in Beckley, where you'll lead a talented team and manage all aspects of food service operations in an educational environment. With a focus on customer satisfaction and team effectiveness, this full-time, onsite role provides an opportunity to enhance the dining experience for students.

Benefits

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Qualifications

• At least two years experience coordinating food service operations.
• Previous experience with industrial cooking.
• Ability to manage diverse environments.

Responsibilities

• Managing all functions of the food service department.
• Hiring and training new employees.
• Ensuring compliance with culinary and safety standards.

Skills

Communication

Team Management

Customer Service

Tools

Microsoft Office

Job description

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Job Reference Number: 30592

Employment Type: Full-Time, OnsiteSegment: Education

Brand: Aladdin-Campus-Dining

State: West Virginia (US-WV)

The Role at a glance:

We are looking to add a motivated, effective food service director to our Education team in Beckley. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.

What you'll be doing:

• Managing all functions of the food service department and its resources.
• Manage and lead a team of associates, including hiring and training new employees.
• Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
• Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
• Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
• Addressing customer service needs.
  
  

What we're looking for:

Must-haves:

• At least two years of experience coordinating food service operations.
• Previous experience with industrial cooking.
• Excellent communication skills and experience communicating with both hourly staff and company executives.
• The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
• Experience with and knowledge of all Microsoft Office suite applications.
  
  

Nice-to-haves:

• ServSafe and/or HACCP certification
  
  

Where you'll be working:

WVU Tech Beckley

Compensation Range

Up to $80,000 depending upon experience

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

#indeedelior

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Director

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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