Food Service Director

Elior North America; San Angelo (TX); Presencial; USD 44 000 - 73 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical (FT Employees)

Dental

Vision

401k

Sick Time

Holiday Pay

Tuition Reimbursement (FT Employees)

Paid Time Off

Discount Program

Commuter Benefits (Parking and Transit

EAP

Resumo da oferta

Elior North America is seeking a Food Service Director for its School Dining program across Texas Leadership Charter Academies. You will lead a multi-site operation, manage staff, oversee menus, safety, and budgetary goals while ensuring NSLP-compliant dining services.

The role requires travel across Abilene, Arlington, Cedar Hill, Midland, and San Angelo with overnight stays as needed. A strong focus on customer service and operational excellence is essential.

Qualificações

• At least two years of experience coordinating food service operations.
• Previous experience with industrial cooking.
• Excellent communication with hourly staff and company executives.
• Ability to manage in a diverse environment with a focus on client and customer satisfaction.
• Experience with Microsoft Office Suite applications.

Responsabilidades

• Manage all functions of the food service department and its resources.
• Lead a team of associates, including hiring and training new employees.
• Ensure staff meet culinary, safety, and sanitation standards and regulations.
• Budget the department, including直接 purchasing ingredients and ensuring targets and forecasts.
• Confer with the district manager or other departments regarding dining service technical and administrative aspects.
• Address customer service needs.

Conhecimentos

Experience coordinating food service

Industrial cooking

Microsoft Office

Communication skills

People management

Formação académica

ServSafe certification

HACCP certification

Descrição da oferta de emprego

Food Service Director

Job Reference Number:

43475

Employment Type:

Full-Time , Onsite

Segment:

Education

Brand:

Elior-School-Dining

Location:

Texas Leadership Charter Academy, Abilene Middle/HS, San Angelo HS

The Role at a glance:

We are looking to add a motivated, effective food service director to our School Dining team. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that students, faculty and clients never miss a meal.

This position travels to locations between Abilene, Arlington, Cedar Hill, Midland & San Angelo.

Requires overnight stays as needed.

What you'll be doing:

• Managing all functions of the food service department and its resources.

• Manage and lead a team of associates, including hiring and training new employees.

• Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.

• Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.

• Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.

• Addressing customer service needs.

What we're looking for:

Must-haves:

• At least two years of experience coordinating food service operations.

• Previous experience with industrial cooking.

• Excellent communication skills and experience communicating with both hourly staff and company executives.

• The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.

• Experience with and knowledge of all Microsoft Office suite applications.

Nice-to-haves:

• Previous school dining experience under NSLP

• Previous experience in food service contract management

• ServSafe and/or HACCP certification

Where you'll be working:

Texas Leadership Charter Academies

Compensation Range

Up to $73,000

Our Benefits:

• Medical (FT Employees)

• Dental

• Vision

• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

• Discount Program

• Commuter Benefits (Parking and Transit)

• EAP

• 401k

• Sick Time

• Holiday Pay (9 paid holidays)

• Tuition Reimbursement (FT Employees)

• Paid Time Off

About Elior School Dining:

Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration – fueling school pride, smart choices, and brighter futures with every meal.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.