Food Service Director

Epic Healthcare; North Haledon (NJ); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading healthcare provider in North Haledon is seeking a Food Service Director to manage the dietary department. This role involves overseeing meal preparation, ensuring compliance with regulations, and leading the dietary staff. Competitive pay and benefits are offered.

Benefits

Competitive Pay

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Supportive Team Environment

Qualifications

• Experience in food service management, preferably in healthcare or long-term care.
• Knowledge of dietary guidelines and food safety regulations.

Responsibilities

• Manage daily kitchen and dining operations.
• Plan and oversee meal preparation following dietary guidelines.
• Ensure compliance with state and federal regulations.

Skills

Leadership

Organizational Skills

Knowledge of Nutrition

Education

ServSafe Certification

Job description

We are hiring a Food Service Director to oversee our dietary department and ensure residents receive nutritious, high-quality meals.

Food Service Director Responsibilities :

Manage daily kitchen and dining operations.

Plan and oversee meal preparation following dietary guidelines.

Ensure compliance with state and federal regulations.

Supervise and schedule dietary staff.

Maintain inventory and coordinate food orders.

Ensure kitchen sanitation and safety standards are met.

Food Service Director Requirements :

Experience in food service management (healthcare or long-term care preferred).

Knowledge of nutrition, dietary guidelines, and food safety regulations.

Strong leadership and organizational skills.

ServSafe certification (preferred).

Food Service Director Benefits :

Competitive pay

Health, dental, and vision insurance

Paid time off

Supportive team environment

NOW HIRING : Food Service Director

Join our team and help provide excellent meals for our residents! Apply today!

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