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Sanford Health in Albion, Nebraska seeks a part-time Food Service Assistant to monitor food temperatures, serve items, restock areas, and process payments. The role may include light housekeeping and laundry duties. Flexible schedule with evening hours and some daytime/weekend shifts, perfect for students seeking adaptable hours.
You’ll join a team offering competitive pay, daily access to earnings, shift differentials, and opportunities for education assistance and recognition programs.
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America's heartland.
Work Shift: Varies (United States of America)
Scheduled Weekly Hours: 0
Compensation: Salary Range: $15.00 - $22.50
Union Position: No
Department Details This position would primarily be evening hours, but occasional daytime hours are available and may include weekends. Hours can be flexible to accommodate students as needed.
Come join a home-like facility with awesome co-workers!
The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages and other related responsibilities. Additional duties my include housekeeping and laundry of resident rooms and public spaces.
Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships.
Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry.
Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.
Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided.
Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.
Sanford is an EEO/AA Employer M/F/Disability/Vet.