Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Gen3 Hospitality in Las Vegas is seeking a Food Server to contribute to guest experiences at Jason Aldean's Kitchen + Bar. You will take food and beverage orders, deliver wine service, maintain tables, and perform side work to ensure outlet standards.
The role requires English fluency, at least two years as a restaurant server, knowledge of wine and upselling, teamwork, and the ability to lift up to 50 lbs. Must be 21+, with valid alcohol awareness and health cards. Part-time, rotating shifts.
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Location Jason Aldean's Kitchen + Bar
Category Food & Beverage
The Food Server is responsible for creating the overall guest experience, taking food/beverage orders, carrying out wine/beverage service, performing table maintenance, completing side work, maintaining health code standards, and providing excellent customer service for our guests as defined by outlet standards. The Food Server handles guest checks and related financial transactions.
Duties include, but are not limited, to the following:
Full-Time/Part-Time Part-Time
Shift Rotating
Position Food Server
Exempt/Non-Exempt Non-Exempt
Req Number FOO-26-00075
Open Date 10/13/2026
A Las Vegas Original
A developer, manager, and operator of diverse and independent food and beverage concepts, Las Vegas-based Gen3 Hospitality is anchored by the talent of Billy Richardson - entrepreneur and hospitality veteran with more than 20 years of experience in the restaurant industry.
Under Richardson's stewardship, Gen3 Hospitality is redefining service excellence and innovation through its growing portfolio of restaurants, including Elephant Bar, Flour & Barley, Haute Doggery, and Holsteins Shakes and Buns. Rooted in community and family, Gen3 Hospitality is committed to the highest standard of customer service, while dedicating time, money and energy to organizations that serve its community.
With menus that include fresh, seasonal ingredients with modern twists and creativity, Gen3 Hospitality's dining experience can be customized for every guest and their needs - ranging from wedding receptions, rehearsal dinners, and team building events.
Gen3 Hospitality is committed to delivering the highest standard of service, creating memories for our guests, and giving back to the communities in which we live and work.
This position is currently accepting applications.