Food Safety Specialist

Society for Conservation Biology; West Columbia (SC); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking dedicated individuals to join their team in the protein and salt business. This role offers a unique opportunity to contribute to food safety and quality systems, ensuring high standards are met across operations. With a focus on sustainability and responsibility, you will play a vital role in nourishing the world. The company provides a supportive environment with various benefits, including medical insurance and tuition reimbursement, making it an ideal place to grow your career. If you're passionate about food safety and quality, this position is perfect for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Paid Vacation

401(k) Matching Contributions

Flexible Spending Accounts

Short-Term Disability Insurance

Life Insurance

Employee Assistance Program

Tuition Reimbursement

Qualifications

• Bachelor's degree or equivalent experience required.
• Minimum of two years of related work experience.

Responsibilities

• Conduct verification and maintenance of food safety systems.
• Collaborate with operations on corrective actions.
• Lead food safety audits and ensure compliance.

Skills

Microsoft Office

Food Safety Standards

Auditing Skills

Education

Bachelor's Degree in a Related Field

Job description

New, easy-to-apply options are available for this role : chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Location : West Columbia, SC

Job Type : Full Time

Shift(s) Available : 2nd

Compensation : $18.25 / hr

Benefits Information

Medical, Dental, Vision, and Prescription Drug Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Cargill matching contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Principal Accountabilities

Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product

Collaborates with operations on the initiation of corrective action and preventative measures when necessary

Ensure adherence to corporate, regulatory, customer and facility food safety and quality requirements and completion of corrections and corrective actions

Lead relevant regional, corporate and regulatory food safety focused audits

Required Qualifications

Must be eligible to work in the United States without visa sponsorship

Must be 18 years or older

Bachelor's degree in a related field or equivalent experience

Strong computer skills and Microsoft Office experience

Knowledge of food / feed safety industry practices and standards

Minimum of two years of related work experience

Preferred Qualifications

Basic Auditing / Compliance – Applies basic auditing and quality compliance skills to identify and manage risks / compliance

Ability to train employees and influence change

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability / Vet.

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