Food Safety Assistant

CJ Foodville USA Inc; Buena Park (CA); On-site; USD 37,000 - 40,000; Full time

Job summary

CJ Foodville USA Inc seeks a Food Safety Assistant in Buena Park, CA. The role supports the Food Safety Manager in daily compliance with food safety regulations, audits, and brand education initiatives.

Responsibilities include bakery store inspections, SOP development, and ensuring strict adherence to safety policies. Weekend/holiday availability and fluent English writing are required, with bilingual English/Korean preferred.

Qualifications

• 1–2 years of experience in quality control or food safety in production or bakery settings.
• Bilingual English and Korean preferred
• Genesis Food Program user preferred
• Certification in Food Safety and other required certifications preferred
• Able to work weekends or holidays as needed
• Proficient in English reading and writing
• Ability to work independently

Responsibilities

• Assist with preparation for all food safety audits
• Oversee bakery store inspections and compliance
• Develop brand education programs and training materials
• Develop and implement standard operating procedures for food safety

Skills

Bilingual English Korean

Quality control

Food safety management

Independent work

Education

Associate of Science in Food Nutrition/Engineering

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Safety Assistant

Full Time G2 Buena Park, CA, US

2 days ago Requisition ID: 1126

Salary Range: $27.40 To $29.81 Hourly

Job Description

JOB TITLE:

Food Safety Associate or Assistant G2

REPORTS TO:

Job Type

Full Time Employee

DEPARTMENT:

Risk Management Team / Food Safety (Part)

LOCATION:

6131 Orangethorpe Ave., Buena Park, CA, 90620

SUMMARY

This position will assist the Food Safety Manager with the daily requirements of overseeing all relevant food safety regulations, policies, and procedures at a mid-size bakery company.

And this position will be responsible for bakery store inspections, the development of brand education programs, and standard operating procedures.

JOB DUTIES include but are not limited to the following:

• Assist with preparation for all food safety audits
• Perform other duties as required by Managemen t

QUALIFICATIONS

• A minimum of 1~2 years of experience in quality control or food safety management in a production facility or retail bakery stores
• Bilingual (English and Korean), strongly preferred
• Genesis Food Program User, strongly preferred
• Certification for Food Safety and other necessary certifications, strongly preferred
• Must be able to work weekends or holidays, when necessary
• Must be proficient in English reading and writing
• Must be able to work independently

EDUCATION

• Associate of Science (Food Nutrition, Food Engineering etc.) or equivalent preferred

About the Company:

CJ has been leading the food industry in Korea, and it is now turning to the global market with efforts to bring to the world the taste and culture of Korean food. CJ Foodville was established in the US in 2004 and currently Tous Les Jours, a Bakery brand.