Food Runner — Elevate Guest Dining Experience

SongTeller Hotel

Nashville (TN)

On-site

USD 18,000 - 25,000

Full time

5 days ago
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Job summary

SongTeller Hotel in Nashville seeks a friendly Food Runner to join Jolene’s Food Runner station and help open our newest Dolly Parton-inspired venue. You will deliver food from kitchen to guests, follow service steps, and support teammates in a fast-paced, hospitality-focused environment.

The role emphasizes guest experience, cleanliness, and teamwork; you’ll work on-site in a multi-venue setting, with opportunities to grow in a unique, music-and-dining concept that celebrates Dolly Parton’s

Qualifications

  • Must be able to obtain Food Handler certification
  • Must be at least 18 years old
  • Basic computer knowledge and usage preferred
  • Must pass a pre-employment background check

Responsibilities

  • Checks with Manager for daily objectives
  • Assist service and kitchen team by bringing complete food orders from the kitchen to the dining room. Serve food to the guests following the trained guidelines.
  • Open and Close Food Runner station efficiently
  • Clears and resets tables as needed
  • Provide excellent dining experiences for our guests through proper steps of service
  • Maintains a clean and sanitary environment in compliance with all local and federal health codes
  • Must be willing to work in other disciplines within the department as directed by management
  • Participates in daily line ups
  • Practices service standards and current training throughout service

Skills

Customer service
Hospitality awareness
Basic computer skills
Food safety awareness

Job description

SongTeller Hotel in Nashville seeks a friendly Food Runner to join Jolene’s Food Runner station and help open our newest Dolly Parton-inspired venue. You will deliver food from kitchen to guests, follow service steps, and support teammates in a fast-paced, hospitality-focused environment.

The role emphasizes guest experience, cleanliness, and teamwork; you’ll work on-site in a multi-venue setting, with opportunities to grow in a unique, music-and-dining concept that celebrates Dolly Parton’s

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