Food Runner (61)

Maxby Hospitality; Omaha (NE); On-site; USD 14,000 - 18,000; Part time

Benefits offered by this job

Flexible Scheduling

Meal Discounts

Eligibility for Paid Vacation

Eligibility for Health Insurance

Eligibility for 401K

Job summary

Ancho & Agave is hiring a Food Runner to join our team in Omaha, NE. You will help ensure smooth dining room operations and deliver a great guest experience by swiftly delivering orders and maintaining food presentation.

The role emphasizes quick communication between front and back-of-house teams, attention to safety standards, and flexibility to work weekends/evenings. Open availability and a welcoming, teamwork-focused attitude are ideal.

Qualifications

• Understanding of hygiene and food safety rules.
• Flexibility to work weekends, evenings and holidays.
• Good oral communication skills.
• Ability to remain calm and professional in a fast-paced work environment.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Ability to multitask in a fast-paced environment.
• Must be able to lift up to 35 lbs.

Responsibilities

• Deliver food orders from the kitchen to customers’ tables rapidly and accurately.
• Ensure highest quality of food presentation.
• Act as the point-of-contact between Front of the House and Back of the House staff.
• Communicate food orders and handle priorities and special requests like allergies.
• Ensure food safety standards and proper temperatures are maintained.

Skills

Hygiene & safety

Weekend/Evening flexibility

Oral communication

Calm under pressure

Physical stamina

Multi-tasking

Lift up to 35 lbs

Job description

Job Details: Job Location: Omaha AA - Omaha, NE 68118 | Position Type: Part Time | Salary Range: $2.13 - $2.13 Hourly | Job Shift: Open Availability.

Ancho & Agave is hiring Food Runners to join our growing team! If you have a passion for food and an eye for detail, we want you! You’ll play a crucial role in the smooth operation of our dining rooms and ensure a great experience for every guest.

Responsibilities

Food Runner responsibilities include but are not limited to delivering food orders from the kitchen to customers’ tables rapidly and accurately, ensuring that the highest quality of food presentation is maintained, acting as the point-of-contact between Front of the House and Back of the House staff, communicating food orders, paying attention to priorities and special requests (e.g. food allergies), ensuring food is served in accordance with safety standards (e.g. proper temperature), answering guests’ questions about ingredients and menu items, side work, and station setup.

Skills & Qualifications

• Understanding of hygiene and food safety rules.
• Flexibility to work weekends, evenings and holidays.
• Good oral communication skills.
• Ability to remain calm and professional in a fast-paced work environment.
• Physical ability and stamina to carry heavy trays and/or plates and stand for long hours.
• Ability to multitask and remain calm and professional in a fast-paced environment.
• Must be able to lift up to 35 lbs.

Employment Benefits

• Hourly rate of $2.13 + tips
• Flexible Scheduling
• Career Advancement Opportunities
• Meal Discounts
• Eligibility for Paid Vacation
• Eligibility for Health Insurance
• Eligibility for 401K

Company Overview

Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We’re more than just tacos, amigos and tequila … we’re the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting.

Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.