Food Runner

Patsy; Vienna (VA); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Health insurance

Paid time off

401K based on eligibility

Paid training

Great pay in a high-volume setting

Job summary

Great American Restaurants in Northern Virginia and Maryland is seeking a Food Runner. You will deliver food to guests, support the kitchen, and ensure orders meet presentation standards while maintaining exemplary hospitality.

The role emphasizes strong menu knowledge, teamwork in a high-volume setting, and a commitment to delivering a distinctive dining experience for every guest.

Qualifications

• Excellent hospitality and guest service mindset.
• Outstanding menu knowledge.
• Team player with ability to work in a fast-paced environment.

Responsibilities

• Deliver all food orders to guests in a timely, gracious manner.
• Support kitchen operations and verify accuracy of orders.
• Follow recipe and presentation guidelines to meet guest expectations.
• Provide exceptional hospitality and help create a memorable dining experience.

Job description

Great American Restaurantshas an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Do you have a passion for hospitality? Are you always in motion?Then our Food Runner position would be a great opportunity for you!

Our Food Runners are dedicated professionals who work as a team to bring our amazing food from the grill to the guests and provide them with an exceptionally distinctive dining experience!

Food Runners earn $18+ per hour

Duties include, but are not limited to the following:

• Providing excellent hospitality and a one-of-a-kind dining experience to our guests
• Delivering all food orders to guests in a timely and gracious manner
• Providing support for kitchen operations and being the final set of eyes on food as it leaves the kitchen
• Following recipe and presentation guidelines to meet or exceed guest’s expectations
• Having outstanding menu knowledge

We believe that if we take care of our people, they’ll take care of our guests. That’s why you’ll have a package of benefits:

• Competitive starting pay of rate
• Opportunity for growth
• Paid training
• Great pay in a high-volume setting
• Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ