Food Runner

Berg Hospitality Group; Houston (TX); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible Scheduling

Free Food

Career Growth Opportunities

Health Benefits: Medical, Dental, Vision

Paid Time Off

401k With Company Match

Job summary

A premier restaurant group in Houston is seeking a Restaurant Food Runner with fine dining experience. Candidates should have 1-2 years in a full-service restaurant and be TABC and Food Handler certified. The position involves ensuring timely food delivery, assisting servers, and supporting excellent guest service. Opportunities for ongoing training and career growth are provided alongside competitive compensation and health benefits.

Qualifications

• 1-2 years in full-service restaurant experience required.
• Team player with hospitality mentality.

Responsibilities

• Ensure timely delivery of food to guests.
• Assist with setting and clearing tables.
• Support servers in providing excellent service.

Skills

Hospitality mentality

Team player

Passion for True Hospitality

Positive Attitude

Curiosity to Learn

Education

TABC & FOOD HANDLER CERTIFICATIONS

Job description

Description

Berghospitality is an award winning restaurant group founded in Houston, Texas. We offer unique, high end dining experiences among our many different concepts. B&B Butchers is currently seeking a Restaurant Food Runner with fine dining experience for our Houston, Texas, location. Food Runner and Busser positions are also associated with Server Assistant.

The Opportunity

Berghospitality provides a welcoming, welcoming environment and an excellent career path for all employees.

What’s In It For You

• Competitive Compensation
• Flexible Scheduling
• Hospitality Training
• Free Food!
• Career Growth Opportunities
• Ongoing Training and Development
• Health Benefits: Medical, Dental and Vision available
• Paid Time Off
• 401k With Company Match

What We Look For

• Passion for True Hospitality
• Devotion to Best in Class Service and Food for our guests
• Integrity to Do The Right Thing
• Positive Attitude with a Smile
• Curiosity to Learn
• Be at least 18 years’ old

Equal Opportunity Employer

Berghospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.

Requirements

Qualifications

• TABC & FOOD HANDLER CERTIFICATIONS
• 1-2 years in full – service restaurant, hospitality mentality, team player.

Physical Requirements

• Prolonged periods of standing and walking
• Must be able to lift, balance, and carry up to 40 pounds