Food Runner

Hersheypark; Hershey (PA); On-site; USD 16,531 - 24,796; Part time

Benefits offered by this job

FREE admission to Hersheypark

Discounts on food & shopping

Flexible hours

Job summary

Hersheypark is inviting applications for a Part-Time Team Member at The Chocolatier Restaurant. You will support the restaurant's food service with responsibilities like serving food, setting up tables, and ensuring customer satisfaction.

Enjoy perks such as FREE admission and parking to Hersheypark and discounts on food and shopping. Ideal for those aged 16 or older seeking a fun and dynamic work environment.

Qualifications

• Must be 16 years of age or older on date of applying.

Responsibilities

• Deliver food orders to customers in a timely manner.
• Help the wait staff set up tables with appropriate tableware.
• Occasionally check on customers to handle improv requests.
• Provide secondary service and refill beverage glasses.
• Help ensure food safety regulations are followed.
• Help maintain the cleanliness of dining room and restroom.

Job description

Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one‑of‑a‑kind views of neighboring attractions, and a second‑story patio and bar. The Chocolatier celebrates the life and legacy of our founder, Milton S. Hershey, by continuing to bring people together for happiness, fun, and of course, chocolate.

This position is responsible for supporting the restaurant's food service by performing a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between the kitchen and front‑of‑house staff.

As a Part‑Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!

Job Duties

• Deliver food orders to customers in a timely manner; safely lift and carry trays, plates, and glasses from the kitchen to the dining room tables.*
• Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins.*
• Occasionally check on customers to handle any impromptu requests or issues.*
• Provide secondary service, serve water to guests, refill beverage glasses as needed, and remove dirty dishes from the table.*
• Help ensure food safety regulations are being followed as stated by the Department of Agriculture.*
• Help maintain the dining room and restroom cleanliness.*
• Perform other duties as assigned.

Qualifications

16 years of age or older on date of applying

Job Demands

Climbing Ladders Occasional (<33%)

Reaching Forward Frequent (34-66%)

Climbing Stairs Occasional (<33%) (ft maximum height)

Lifting Constant (>67%) (50lbs maximum weight)

Reaching Overhead Frequent (34-66%)

Finger Dexterity Occasional (<33%)

Hand/Eye Coordination Occasional (<33%)

Stooping Frequent (34-66%)

Sitting Occasional (<33%)

This job requires a good sense of vision (either corrected or uncorrected). Visual ability to operate moving equipment such as a car, truck, golf carts, etc.

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment and Resorts is an Equal Opportunity Employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.