Food runner

Osteria Marzano

Alexandria (VA)

On-site

USD 17,000 - 25,000

Full time

43 hours ago
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Benefits offered by this job

Earn hourly wage plus tips

Job summary

Osteria Marzano in Alexandria, VA is seeking an experienced Food Runner/Server Assistant to join our family-owned casual fine dining team. You will deliver food promptly, assist servers, and maintain clean service stations while upholding high hospitality standards.

Ideal candidates bring previous restaurant experience, strong teamwork, attention to detail, and a professional appearance. This role supports a fast-paced service environment and offers growth within our dining team.

Qualifications

  • Strong teamwork and communication are essential.
  • Ability to work accurately in a fast-paced dining environment.
  • Dependable, punctual, and responsible with a professional appearance.

Responsibilities

  • Deliver food promptly and accurately while maintaining proper presentation.
  • Assist with pre-bussing, clearing, and resetting tables.
  • Refill water and assist guests as needed.
  • Support servers and team members to ensure smooth service.
  • Maintain clean, organized, and fully stocked service stations.
  • Verify table numbers, orders, and special requests before running food.
  • Complete assigned side work and follow opening and closing procedures.
  • Maintain high standards of cleanliness, professionalism, and hospitality.

Skills

Teamwork
Communication
Attention to detail
Punctual
Multitasking
Initiative
Reliable
Professional appearance

Job description

We are a family owned casual fine dining restaurant who are currently looking for an experienced Food Runner/Server Assistant to join our team. Thank You!!

Responsibilities
  • Deliver food promptly and accurately while maintaining proper presentation.

  • Assist with pre-bussing, clearing, and resetting tables.

  • Refill water and assist guests as needed.

  • Support servers and team members to ensure smooth service.

  • Maintain clean, organized, and fully stocked service stations.

  • Verify table numbers, orders, and special requests before running food.

  • Complete assigned side work and follow opening and closing procedures.

  • Maintain high standards of cleanliness, professionalism, and hospitality.

Strong teamwork and communication skills
  • Excellent attention to detail

  • Ability to work efficiently in a fast-paced environment

  • Dependable, punctual, and responsible

  • Strong organizational and multitasking skills

  • Positive attitude and willingness to learn

  • Professional appearance and demeanor

  • Ability to anticipate guest and team needs

  • Strong sense of urgency while maintaining accuracy

  • Ability to follow directions and take initiative

  • Commitment to cleanliness, food safety, and service standards

  • Ability to stand for extended periods and carry trays or plates safely

Preferred Qualifications

  • Previous restaurant or hospitality experience preferred

  • Fine-dining experience is a plus

  • Knowledge of proper food handling and service etiquette

Benefits
  • Earn an hourly wage plus tips.
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