Food Program Coordinator Part-Time

VanWonen; Sturgeon Bay (WI); On-site; USD 22,041 - 27,552; Part time

Benefits offered by this job

Competitive pay

Paid time off

Opportunities for professional growth

Job summary

Boys & Girls Clubs of the Bay & Lakes Region seeks a passionate Food Program Coordinator in Sturgeon Bay, WI. This part-time role involves preparing and serving nutritious meals for youth, fostering healthy eating habits, and ensuring compliance with food safety regulations. Ideal candidates should have a high school diploma and basic kitchen safety knowledge. Join a supportive team dedicated to empowering young people while enjoying flexible hours and competitive pay.

Qualifications

• Must be 18+ years old.
• Basic understanding of kitchen hygiene and safety.
• Team player with the ability to work independently when needed.

Responsibilities

• Help prepare and serve meals/snacks according to state regulations.
• Create a welcoming and clean meal service environment.
• Monitor food safety and manage allergies.

Skills

Basic understanding of kitchen safety

Food handling

Team player

Flexibility with schedule

Food safety certification (ServSafe)

Education

High school diploma or equivalent

Job description

Job Title: Food Program Coordinator

Company: Boys & Girls Clubs of the Bay & Lakes Region

Location: David G. Hatch Unit, 55 S 3rd Ave, Sturgeon Bay, WI

About Us

The Boys & Girls Clubs of the Bay & Lakes Region is dedicated to providing a safe and positive environment where young people can learn, grow, and succeed. We offer a range of programs and activities aimed at enriching the lives of our members and fostering their personal and academic development.

We Offer

• A dynamic work culture that is welcoming, collaborative, safe and committed to the youth we serve
• Competitive pay and benefits that includes paid time off, even for part-time employees
• Paid on-the-job training
• Opportunities to develop your skills and advance your career in youth development

Are you passionate about healthy food, kids, and making a difference every single day? We’re looking for a Food Program Coordinator who’s ready to roll up their sleeves, bring meals to life, and create a fun, safe, and supportive environment for youth ages 7-18. You'll play a key role in delivering nutritious meals through our Food Program (CACFP/SFSP) while sparking healthy habits and curiosity about food along the way. This is more than just a kitchen job—this is a chance to impact lives!

What You’ll Do

• Help prepare, serve, and clean up meals/snacks in line with state regulations
• Create a welcoming, clean, and safe meal service environment
• Monitor food safety, allergies, and cross-contact prevention
• Organize food inventory, deliveries, and stock rotation
• Collaborate with YMCA, BGC staff, and volunteers during mealtimes
• Introduce youth to healthy eating habits and fun food exploration
• Support garden-to-table activities—yes, we grow our own food too!
• Maintain compliance records and deep‑cleaning schedules

What You Bring

• A high school diploma or equivalent (must be 18+)
• Basic understanding of kitchen safety, hygiene, and food handling
• A team‑player who can also fly solo when needed
• Flexibility—some evenings and weekends may be required
• Bonus points if you have food safety certification (ServSafe), kitchen experience, or love working with kids!

Why You'll Love Working With Us

• Impact: Make a difference in the lives of young people every day.
• Growth: Work in an environment that values continuous improvement and professional development.
• Community: Be part of a supportive team dedicated to empowering youth and fostering positive growth.

Schedule

Part‑time. School Year: Mondays‑Thursdays from 2:30 p‑6:00 p (up to 15 hours) / Summer: Mondays‑Fridays from 11:30‑3:30 (up to 20 hours)

Pay

$16‑20/hour (based on experience for the position)

We are an Equal Opportunity Employer, and our employees are people with different strengths, experiences, and backgrounds, who share a passion for improving people’s lives. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. Together, we can build great futures for all youth in our community.