Food Production Operator — Stable M-F Schedule & Growth

ManpowerGroup; Manchester (NH); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

On-the-job training

Medical and Prescription Drug Plans

Dental Plan

Supplemental Life Insurance

Short Term Disability Insurance

401(k)

Job summary

ManpowerGroup is seeking a Food Production Worker for our client in Manchester, NH. The role supports daily operations in a food manufacturing plant, with a steady Monday through Friday schedule and a 7:00 AM to 3:00 PM shift, paid at $16 per hour. No formal education required; on-the-job training provided.

Multilingual applicants welcomed. You will prepare ingredients, operate line equipment, package finished products, maintain sanitation, and help ensure safety and quality standards while

Qualifications

• No formal education requirements; all training provided
• Multilingual applicants are encouraged to apply, including English, Spanish, Haitian Creole, French, or Nepali speakers
• Ability to stand for the duration of the shift and comfortably lift up to 50 lbs
• Previous manufacturing or warehouse experience is a plus but not required
• Strong attention to safety and food quality standards

Responsibilities

• Assist in daily operations of the food manufacturing plant by preparing ingredients and operating line equipment
• Package finished products and ensure quality standards are met through visual inspection
• Maintain cleanliness and sanitation of workstations, tools, and machinery in compliance with food safety standards
• Handle materials safely, including ingredients, packaging supplies, and finished products
• Support the production line to ensure smooth and efficient workflow

Skills

Multilingual

Safety awareness

Physical stamina

Job description

ManpowerGroup is seeking a Food Production Worker for our client in Manchester, NH. The role supports daily operations in a food manufacturing plant, with a steady Monday through Friday schedule and a 7:00 AM to 3:00 PM shift, paid at $16 per hour. No formal education required; on-the-job training provided.

Multilingual applicants welcomed. You will prepare ingredients, operate line equipment, package finished products, maintain sanitation, and help ensure safety and quality standards while