Food Production Coordinator: Lead Kitchen & Training

Inside Higher Ed; Overland Park (KS); On-site; USD 25,099 - 32,111; Full time

Benefits offered by this job

Health insurance with employer paid options

Paid time off (vacation, sick, personal)

14 days of paid holidays

Tuition reduction for JCCC credit courses

Job summary

A reputable community college in Overland Park, Kansas is seeking a Coordinator for Food Production to assist in managing kitchen operations and ensuring high standards. Applicants should possess a high school diploma and at least one year of related experience. Key responsibilities involve supporting the food court supervisor, managing kitchen staff, and adhering to food safety standards. This full-time position offers a starting salary range of $18.22-$23.31 per hour and various employee benefits including health insurance and tuition reduction.

Qualifications

• Mid-level support role requiring at least 1 year of related experience.
• Must obtain ServeSafe Certification once employed.

Responsibilities

• Support the Food Court Supervisor in daily kitchen operations.
• Oversee kitchen staff and assist with food preparation.
• Maintain food safety and sanitation standards.

Skills

Leadership

Food safety compliance

Customer service

Education

High School Diploma

Job description

A reputable community college in Overland Park, Kansas is seeking a Coordinator for Food Production to assist in managing kitchen operations and ensuring high standards. Applicants should possess a high school diploma and at least one year of related experience. Key responsibilities involve supporting the food court supervisor, managing kitchen staff, and adhering to food safety standards. This full-time position offers a starting salary range of $18.22-$23.31 per hour and various employee benefits including health insurance and tuition reduction.