Food Prep & Kitchen Safety Specialist

Aramark; Boston (MA); On-site; USD 31,000 - 44,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Paid time off

Job summary

Aramark is hiring a Food Prep Worker at Boston University, West Campus in Boston, MA. The role handles prep lists and standardized recipes, ensuring safe handling and proper storage. You will work on-site with opportunities to learn within a supportive team and a strong safety focus.

The position offers hourly pay around $27.01, benefits, and career growth within Aramark's global food service operations. Flexibility and reliability are valued for this on-site campus role.

Qualifications

• Minimum one-year prep work or food service-related experience preferred.
• Knowledge of food prep, proper knife handling, temperature control, and sanitation helpful.
• Must be able to read and write to facilitate communication with others.
• Demonstrates basic math and counting skills.

Responsibilities

• Prepares all food items using prep lists and standard Aramark recipes.
• Follows proper food handling procedures.
• Maintains accurate rotation of food to ensure top quality and freshness.
• Manages leftover foods correctly; cover, label, date, and store per Aramark standards.
• Maintains clean and orderly refrigerators and work areas.
• Ensures stations are cleaned, sanitized, and organized at shift end.
• Maintains a safe and sanitary work environment that conforms to food safety standards.
• Follows safety policies and accident reporting procedures.
• Completes all required training.

Skills

Food prep

Knife handling

Sanitation

Reading & writing

Math skills

Education

High school diploma

Job description

Aramark is hiring a Food Prep Worker at Boston University, West Campus in Boston, MA. The role handles prep lists and standardized recipes, ensuring safe handling and proper storage. You will work on-site with opportunities to learn within a supportive team and a strong safety focus.

The position offers hourly pay around $27.01, benefits, and career growth within Aramark's global food service operations. Flexibility and reliability are valued for this on-site campus role.