Food & Nutrition Supervisor - Day Shift, Full-Time

Saint Francis Hospital; Evanston (IL); On-site; USD 28,000 - 40,000; Full time

Job summary

Saint Francis Hospital in Evanston, IL seeks a Food and Nutrition Supervisor to manage the daily operations of the Food and Nutrition Department. The role ensures compliance with federal, state, and other regulatory agencies while maintaining safety and efficiency of prepared foods, and supporting budgetary and policy adherence.

The position is full-time, days (6:00am–3:00pm). Requirements include a high school diploma, 2 years in food service, and ServSafe Manager and Allergen certifications;

Qualifications

• High School Diploma or Equivalent is required.
• Two (2) years experience in food service operations.
• ServSafe Manager Certification is required and must be current.
• ServSafe Allergen Certification is required and must be current.
• Ability to use PC.

Responsibilities

• Supervises the day to day operation of the Food and Nutrition Department to ensure full compliance with federal, state and other regulatory agencies.

Education

High School Diploma or Equivalent

Two (2) years experience in food service operations

ServSafe Manager Certification

ServSafe Allergen Certification

Ability to use PC

City of Chicago Food Service Sanitation Certificate (obtainable with ServSafe certification)

City of Chicago License (obtainable with ServSafe certification)

Job description

Saint Francis Hospital in Evanston, IL seeks a Food and Nutrition Supervisor to manage the daily operations of the Food and Nutrition Department. The role ensures compliance with federal, state, and other regulatory agencies while maintaining safety and efficiency of prepared foods, and supporting budgetary and policy adherence.

The position is full-time, days (6:00am–3:00pm). Requirements include a high school diploma, 2 years in food service, and ServSafe Manager and Allergen certifications;