Food & Nutrition Services Lead - Operations & Quality

210 Sheltering Arms Hospital Fdn; Athens (OH); On-site; USD 42,000 - 65,000; Full time

Job summary

OhioHealth Corporation in Athens, OH is seeking a Food Service Supervisor to oversee daily operation of food and nutrition services for patients, cafeteria events, and external functions. You will supervise staff, ensure timely tasks, and coordinate with clinical teams to meet dietary needs. This role emphasizes food safety, quality, and cost controls, with emphasis on HACCP compliance, sanitation standards, and continuous improvement within a high-reliability healthcare environment.

Qualifications

• High school diploma or GED required.
• Serve-Safe license required.
• National Restaurant Association certification preferred.

Responsibilities

• Oversee daily operations and staffing to meet department needs.
• Ensure HACCP guidelines and Joint Commission standards are followed.
• Provide training, coaching, and performance feedback to associates.
• Assist manager with onboarding and daily operations.

Skills

Food service supervision

Staff scheduling

Quality and safety

HACCP knowledge

Education

High School Diploma

Job description

OhioHealth Corporation in Athens, OH is seeking a Food Service Supervisor to oversee daily operation of food and nutrition services for patients, cafeteria events, and external functions. You will supervise staff, ensure timely tasks, and coordinate with clinical teams to meet dietary needs. This role emphasizes food safety, quality, and cost controls, with emphasis on HACCP compliance, sanitation standards, and continuous improvement within a high-reliability healthcare environment.