Food Microbiology Lab Analyst — 2nd Shift

Certified Group; Green Bay (WI); On-site; USD 45,000 - 60,000; Full time

Job summary

Certified Group in Green Bay, Wisconsin, is seeking a laboratory technician who specializes in analytical and microbiological testing of food products and ingredients. You will be responsible for preparing samples, performing tests, and reporting results accurately while maintaining lab safety and hygiene.

The ideal candidate has a Bachelor’s degree in a relevant field and at least two years of experience in a commercial food-testing laboratory. You will need a proven understanding of aseptic techniques and familiarity with food safety regulations.

Qualifications

• 2+ years of experience in a commercial food-testing or analytical laboratory.
• Working knowledge of aseptic sampling technique and automated lab equipment.
• Familiarity with GLP, OSHA guidelines, FDA, BAM, APHA, ISO, and USP standards.

Responsibilities

• Perform analytical and microbiological testing of food products.
• Accurately perform and report test results.
• Maintain a safe and hygienic work environment.

Skills

Microbiological testing

Analytical testing

Aseptic sampling technique

Automated lab equipment

Food safety regulations

Education

Bachelor's Degree in Biology or related field

Job description

Certified Group in Green Bay, Wisconsin, is seeking a laboratory technician who specializes in analytical and microbiological testing of food products and ingredients. You will be responsible for preparing samples, performing tests, and reporting results accurately while maintaining lab safety and hygiene.

The ideal candidate has a Bachelor’s degree in a relevant field and at least two years of experience in a commercial food-testing laboratory. You will need a proven understanding of aseptic techniques and familiarity with food safety regulations.