Food-Grade Warehouse Order Picker

Ellenco Estágios e Treinamentos; Chicago (IL); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) retirement plan

Paid holidays

Job summary

Ellenco Estágios e Treinamentos is seeking a Warehouse Worker for its food manufacturing operations in the United States. The role involves receiving, storing, and distributing raw materials and finished products while upholding food safety and sanitation standards.

You will support production by ensuring accurate inventory and timely material handling. Responsibilities include inspecting incoming materials, storing per safety guidelines, packing orders, and operating forklifts and scanners.

Qualifications

• High school diploma or GED preferred.
• Previous warehouse or food manufacturing experience preferred.
• Forklift certification is a plus.
• Basic computer and inventory tracking skills.
• Problem-solving, strong attention to detail and organizational skills.

Responsibilities

• Receive and inspect incoming ingredients, packaging materials, and supplies.
• Store products properly according to food safety and temperature requirements.
• Pick, pack, label, and prepare orders for shipment.
• Load and unload trucks safely and efficiently.
• Supply production lines with required materials and packaging.
• Operate warehouse equipment such as forklifts, pallet jacks, and scanners.
• Maintain accurate inventory records and complete warehouse documentation.
• Follow FIFO inventory procedures.
• Keep warehouse areas clean, organized, and compliant with sanitation standards.
• Follow food safety, HACCP, GMP, OSHA, and company safety regulations.
• Report damaged products, shortages, or safety concerns to supervisors.

Skills

Forklift certification

Inventory tracking

Basic computer skills

Problem-solving

Attention to detail

Teamwork

Education

High school diploma or GED

Job description

Ellenco Estágios e Treinamentos is seeking a Warehouse Worker for its food manufacturing operations in the United States. The role involves receiving, storing, and distributing raw materials and finished products while upholding food safety and sanitation standards.

You will support production by ensuring accurate inventory and timely material handling. Responsibilities include inspecting incoming materials, storing per safety guidelines, packing orders, and operating forklifts and scanners.